While this may not be a safe place for the most sensitive people since it isn't a dedicated gluten free restaurant, they have gluten free options like GF buns for burgers, and their menu is clearly marked for items that are or can be prepared gluten free. The food was very good and the servers will do their best to accomodate for your needs. My sister and I ordered a couple of burgers with gluten free buns, opted for a side of mashed potatoes instead of fries, and each had one of the two hard ciders they had on their drink menu. The food was excellent and neither of us experienced any issues afterward.
Our hostess and waitress were great about helping with all my allergies from the time I mentioned them to when they brought my food. I ordered the A1 burger with Gouda cheese, bourbon bbq and pickles with a side of mashed potatoes. The kitchen staff brought my food to table with a gluten free bun. It was safe and delicious!
We spoke to the chef who assured us that they take food allergies very seriously. He talked us through the menu and was able to modify to accommodate our multiple severe allergies including gluten, dairy, egg, soy, peanut, and cashew. He even offered to bake the tater tots and fries in the oven to keep them safe from cross contamination. The meal was delicious and we felt safe and cared for. I highly recommend.
I took a previous reviewer’s advice and ordered the GF burger without BBQ sauce, but a mgr delivered it with the sauce nonetheless. My daughter realized the error before I took a bite, and they were very apologetic, but it took another 30 minutes to get another burger so I took it to go. I did not get sick and this is best place in Tanger area to eat as options are limited, but be careful if you eat here to doublecheck your meal.