Fresh Wood Fired Pizza and Pasta

100 South Ridgeway Avenue, Black Mountain, NC 28711 Directions

Top Reviews


Celiac

Overall Rating

Review


My son wasn’t really fond of the crust but he had no problems. He had a house salad and the fun guy pizza. They cook the gf pizza crust in the morning separate from the others but add toppings and heat it up on a pan.

Celiac friendly?

Yes

Updated 2 years ago read full review

Overall Rating

Review


By far it was the best gluten free crust I ever had and my friend who can have regular crust even liked it. They have Omission which is gluten removed beer. The pizza was very good and I felt fine afterwards.

Updated 2 years ago read full review

Celiac

Overall Rating

Review


Amazing gluten free pizza crust. The menu also offers gluten free (chickpea based) pasta. The best compliment I can give is that I was concerned the crust wasn’t gluten free because it was so chewy and delicious.

Celiac friendly?

Yes

Updated 2 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten Free Features

  • Bread/Buns
  • Gluten Free Menu
  • Meatballs
  • Pasta
  • Pizza
  • Sandwiches

Categories

  • Italian
  • Lunch
  • Restaurant
  • Takeout
  • Vegetarian Friendly

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More Reviews


Not celiac

Overall Rating

Review


A little hole in the wall place. It wasn’t very clean and there were flies everywhere but the gf pizza was very good and I did not get sick. I believe they do cook the pizzas in the same oven as the regular ones though. I’m not sensitive to cross contamination. A good pizza place. There dough is made in house.

Updated 3 years ago read full review

Celiac

Overall Rating

Review


Good food, but all pizza is in the same oven on the same grates, and they use the same paddles to get the pizzas out of the oven. Definite cross contamination. They do have other gluten-free options, though.

Celiac friendly?

No

Updated 4 years ago read full review

Overall Rating

Review


Food was outstanding! I only gave 4 stars because the menu says that all servers are trained to be gluten free knowledgeable and that you should ask for gluten free information card. None of the three servers had any idea what I was talking about even though I was following the directions on the printed menu. That didn't instill confidence! The server seemed to be able to answer my questions and seemed to think I could order any speciality pizza. (That seemed to be confirmed when I later read the website.). The pizza was absolutely delicious! I ordered the florentine with bacon, chicken, spinach and fresh tomatoes and substituted cream sauce for the olive oil. Yum! According to the website they also have a gluten free dessert, but unfortunately the server didn't mention that and I checked the website after we left. While I think that a refresher course for the staff is overdue, the pizza was best GF pizza ever!

Updated 4 years ago read full review

Not celiac

Overall Rating

Review


My wife is gluten free and we are staying at a bed and breakfast, we askedgori good gluten free restaurant our host suggested Fresh. They make they own GF crust, I tried a bite of my wife's pizza it was delicious didn't taste like GF pizza she's had before. it's just a little hole in the wall but they're great.

Updated 4 years ago read full review

Overall Rating

Review


Exceptionally tasty GF pizza.

Updated 5 years ago read full review

Overall Rating

Review


This is the BEST GF pizza I've had in 12 years. The crust is soft and foldable, and the sauce is divine. We love the meatballs, too!

Celiac friendly?

Yes

Updated 5 years ago read full review

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