HuHot

2 recent ratings
$$ • Quick Service Restaurant
Reported to have a gluten-free menu
11703 E Sprague Ave
Spokane Valley, WA 99206

Top Reviews


Not celiac

Overall Rating

Review


Incredible! So many great changes.

Allergen menu clearly marked and provided by server. Sauces clearly marked by server to indicate gluten-free.

I was given a different colored bowl so the chefs knew I had an allergy.

The chefs completely and utterly deep-cleaned the grill so my food had a clean cooking surface.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Safety Feature Ratings
  • Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
  • Staff is knowledgeable and can answer questions
  • Staff will clean kitchen space or change gloves if asked
  • Food comes out flagged or marked gluten-free

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 2 months ago read full review

Gluten Intolerant

Overall Rating

Review


Very good food and quite a fun experience. They have zucchini noodles or pad Thai noodles that are gf. The sauces are labeled and if you tell them it’s an allergy, they clean the grill off very well. I went with the peanut sauce and it was so good. had zero issues and I will be back. Don’t forget to join their club before you go!

Updated 2 years ago read full review

Overall Rating

Updated 4 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • Allergen List
  • Gluten-Free Menu

Categories

  • Asian
  • Dairy-Free Friendly
  • Lunch
  • Quick Service Restaurant
  • Takeout
  • Vegetarian Friendly

Notes


HuHot does not have a gluten free menu but does have an allergen list and a list of gluten free sauces. Ask them to clean a spot on the grill and use different utensils, if necessary.

Photos


HuHot gluten-free menu
Add a photo View all photos

More Reviews


Overall Rating

Review


I have eaten here a number of times, and at other locations. If you ask them, they will provide you with fresh Pad Thai noodles. they also give you a special colored bowl, to indicate an allergy. sauces are marked if they are GF or not. when you take bowl to cooks, tell them it's an allergy and they will clean (thoroughly) a spot for you and use clean utensils and plates. communication is key! Also, if you tell your server you have celiac disease, they will pre warn the cooks.

Celiac friendly?

Yes

Updated 4 years ago read full review

Overall Rating

Updated 5 years ago read full review

Reviews of this Chain

Overall Rating

Review


Very conscious of cross-contamination issues. Gluten free sauces were labeled clearly. Great food!

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for dairy-free
  • Good for kids
  • Good for lunch
  • Good for takeout
  • Good selection of healthy options
  • Good vegan options
  • Good with other allergies
Celiac

Overall Rating

Review


Amazing! Check the allergen menu online. Almost everything in the buffet is safe to eat. The griller took extra care to not just wipe down the grill but sanded it down and then cleaned it again. Always a risk of cross contamination with a buffet but felt safe and didn’t get sick!

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Celiac

Overall Rating

Review


Tell them you have a gluten allergy and they'll give you a VIP bowl and clean the grill to keep things separate. There's still a chance of cross contamination so it's best to go when they're less busy

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

Safety Feature Ratings
  • Staff is knowledgeable and can answer questions
  • Staff will clean kitchen space or change gloves if asked

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other


Other Characteristics
  • Good for dairy-free
  • Good for keto
  • Good for kids
  • Good for takeout
  • Good selection of healthy options
  • Good vegan options
  • Good with other allergies
  • Offers delivery
Celiac

Overall Rating

Review


Not gluten free not safe why suggest a unsafe place

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Not at all

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— None

Celiac

Overall Rating

Review


There are no cross contamination measures taken in the food line whatsoever. We went in for my birthday dinner tonight and honestly I was disgusted by the actual customers more than anything. Keeping mind that there was a person stocking the buffet at the time, witnessing everything and doing absolutely nothing about it, one lady had regular noodles on her plate, took some cabbage and put it on top of the noodles, her kid threw a fit so she took it off of her plate and put it back in the buffet container. Then there was a grown man using his HANDS to get noodles off of the buffet and touching everything else. Not that I would have gone back through, but the waitress never even asked how everything was going or if I would like another allergy bowl. I will say that the guy grilling did a very thorough job cleaning the grill once it was my food was able to be cooked. They can’t do anything about the disgusting buffet habits of other people that do not even think about what they are doing, the service still sucked. And given that an employee was standing there filling things up and did NOTHING about the contamination….. If you are celiac DO NOT RISK IT!!! People do not care enough about what they are doing.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Not at all

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

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