HuHot

5 recent ratings
$$ • Quick Service Restaurant
Reported to have a gluten-free menu
Safety Rating
5 ratings

As rated by the community

11703 E Sprague Ave
Spokane Valley, WA 99206

Most Recent Reviews


Overall Rating

Review


The server was great and I loved the “allergy bowl” concept. They did great at labeling and explaining what was GF and great at keeping it separate while cooking. The only downside I saw was the serving area for the actual noodles… there was definitely some cross contamination there.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 1 month ago read full review

Overall Rating

Review


They have great protocols set up for allergies. They were happy to grab fresh bins of ingredients out of the back for us. My only hesitation was that all the sauces were out in one area together. If they had the GF sauces set to one side together, it would definitely have made me feel better. None of us got sick, but next time I will probably ask if there are new sauces in their chill room.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for dairy-free
Updated 2 months ago read full review

Gluten Intolerant

Overall Rating

Review


Had good food, was given a ‘special bow’ to signal food allergy, crew took care to clean grill before cooking my food and used clean utensils.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 4 months ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • Allergen List
  • Gluten-Free Menu

Categories

  • Asian
  • Dairy-Free Friendly
  • Dinner
  • Kid Friendly
  • Lunch
  • Quick Service Restaurant
  • Takeout
  • Vegetarian Friendly

Notes


HuHot does not have a gluten free menu but does have an allergen list and a list of gluten free sauces. Ask them to clean a spot on the grill and use different utensils, if necessary.

Photos


HuHot gluten-free menu
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More Reviews


Gluten Sensitive

Overall Rating

Review


Menu was very clear about GF sauces and you even get a different color bowl so the cook spends extra time cleaning the grill for your meal. Very pleased !

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 11 months ago read full review

Symptomatic Celiac

Overall Rating

Review


Very impressed. I figured out the menu of options and the cook spent 5 minutes prepping a spot on the grill that he cleaned 3 times to make sure there was no cross.. he used clean utensils and a clean plate to keep them from touching anything. It was a huge relief and was really appreciated.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for dinner
  • Good for kids
  • Good for lunch
Updated 2 years ago read full review

Overall Rating

Review


Incredible! So many great changes.

Allergen menu clearly marked and provided by server. Sauces clearly marked by server to indicate gluten-free.

I was given a different colored bowl so the chefs knew I had an allergy.

The chefs completely and utterly deep-cleaned the grill so my food had a clean cooking surface.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings
  • Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
  • Staff is knowledgeable and can answer questions
  • Staff will clean kitchen space or change gloves if asked
  • Food comes out flagged or marked gluten-free

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 2 years ago read full review

Gluten Intolerant

Overall Rating

Review


Very good food and quite a fun experience. They have zucchini noodles or pad Thai noodles that are gf. The sauces are labeled and if you tell them it’s an allergy, they clean the grill off very well. I went with the peanut sauce and it was so good. had zero issues and I will be back. Don’t forget to join their club before you go!

Updated 4 years ago read full review

Overall Rating

Updated 7 years ago read full review

Overall Rating

Review


I have eaten here a number of times, and at other locations. If you ask them, they will provide you with fresh Pad Thai noodles. they also give you a special colored bowl, to indicate an allergy. sauces are marked if they are GF or not. when you take bowl to cooks, tell them it's an allergy and they will clean (thoroughly) a spot for you and use clean utensils and plates. communication is key! Also, if you tell your server you have celiac disease, they will pre warn the cooks.

Celiac friendly?

Yes

Updated 7 years ago read full review

Overall Rating

Updated 8 years ago read full review

Reviews of this Chain

Hashimoto's

Overall Rating

Review


I have a gluten allergy and was nervous to eat here because I hadn’t since finding out about my allergy. But I read on Google that I could. So hubby and I tried it out for date night. It’s been a few days and I’ve had zero reaction. Thanks for your dedication to keeping me safe even with a long line.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for dairy-free
Gluten Sensitive

Overall Rating

Review


The ladle used for gluten sauces are spilled over the gluten-free sauces. The waitress suggested not eating there.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Asymptomatic Celiac

Overall Rating

Review


If you get sick here you aren’t reading the labels.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Celiac

Overall Rating

Review


If you ask when checking in, they give you special bowls that indicate a food allergy and have a menu with lots of allergen information. They also have special procedures to clean the grill surface and use dedicated, new cooking utensils. Only downside is few GF sauces. And obviously with any sort of buffet / salad bar setup cross contamination is a consideration.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Symptomatic Celiac

Overall Rating

Review


It was an incredible experience. Every time that a person with allergies came they shout VIP! That’s so kind. They have you a yellow bowl to differentiate from other costumers. The people who cooked the food was aware of our needs and also cleaned the surface where they cooked, very carefully. The waitress was kind and offered to give us food from the kitchen in case we thought that could have cross contamination. Again, amazing experience! Food tasted delicious too!

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

More Info