Landry's Seafood
$$$ • Restaurant
Most Recent Reviews
The blackened Mahi-mahi with mashed potatoes and green beans was very delicious.
Experienced wait staff answered my questions. Was able to provide info on all the food I asked about. Ask for gluten free menu. I had blackened red snapper with Melissa topping which is scallops, shrimp and mushrooms grilled with same blackened spices.
Had a great experience tonight. The have a separate GF menu and the waiter was very knowledgeable. The manager also comes to the table to discuss your meal as well.
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Very well done. Nice waiters. A little slow but it was busy. Very attentive and concerned about my being celiac
I ordered a red snapper dinner.. please ask for grilled and not broiled when you order fish.. they add some type of seasoning on broiled that is not gluten free.. Green beans And white rice. The fish was delicious!
Chef added croutons to a salad that was ordered gluten free.
Chef came to speak with us. Initial order of grouper was freezer-burned and overcooked. Not good, normally don't ask for different food, but yucky. 2nd dish of salmon excellent.
Being that I have to be gf and sf there wasnt much I could have but plain white rice steamed green beans and one of the fish plain. It was good but wish forcthe price I had more options. The manager and staff were all very friendly
Dinner with my 11 year old with celiac. Extremely sensitive. GM came to the table and created a great gf meal! He was extremely knowledgeable about gf and went over ingredients and even handmade her cocktail sauce for her shrimp cocktail because their brand had gluten in the preservatives (big points for him knowing this!!) . All in all she had a great meal and we felt safe!
The GM came to my table and assured me my meal wouls be safe. They had lots of options and my server was very knowledgeable. My salad was served separate. I got the snapper with rice and veggies. And. Most importantly, I didnt.get sick.
They have a gluten sensitive menu. The manager came to my table and discussed my options as I also have soy and canola allergies. I had the red fish and steamed vegetables. It was very good and I would eat here again.
Gf menu, they have great food and wonderful service. Did not get sick.
They seemed to be trying, but waitress forgot & brought a salad with croutons... Brought a separate one for me quick. Had lobster tail & potato. I am not celiac, but very gluten sensitive and dairy intolertant. Had a moderate reaction that I am pretty sure was gluten; thankfully my special shake calmed my reaction down so I will be ready to enjoy Universal today. If you are celiac, be extra cautious here.
They have a GF menu. And after I ordered, the manager stopped to go over what I ordered.
Very good. Had enough gf to pick from. Manager was very helpful. I would go again
Reviews of this Chain
I'm extremely sensitive. We at dinner rush the last Saturday before Christmas. The restaurant was extremely busy, when I mentioned I had celiac disease, they asked took their time with us, helping me choose what I wanted and safe . The best meal I've had on years from a restaurant. We already have another visit planned.
The food was great! They had a gluten free menu with fish, salads and steaks available. I had salmon with white steamed rice and asparagus. I was glad they were also able to cater to my dairy free needs as well.
When I asked my waiter Rob some detailed questions with the food and prep he got the Executive Chef Sean who personally came out to speak with me, make recommendations since I was Celiac , made sure I didn’t have any other food allergens and took my order himself. I had the Redfish, rice and got fresh fruit with it, and fresh lemons for the fish. I will only eat Wild caught fish so it had been many years since I had fish in a restaurant. I loved it! No reactions. The chef also personally brought my meal to me. I won’t say the chef has time to always do this but I felt real heard, understood , pampered and safe, more so than any other place I’ve ever eaten at as celiac. My family and I were all in awe!
The food was pretty good but it took some time to get it out. The steamed crab legs with mashed potatoes was GF.
They had a separate GF menu and staff was very knowledgeable. I ordered the filet and it was amazing, just melted kn your mouth. The mash potatoes were very well seasoned.
