After previous visits at the closed College location that were great. This current visit was incredibly disappointing. Minimal help on gluten free options that felt brushed off by multiple staff. I had not been glutened at the College location. There was nothing on the menu listed as gluten free. Questions did not remove any concerns.
I would say for the price, the food is just mediocre. I've had better breakfast at literally every other restaurant I've ever been too, but it is nice being able to order a gluten free version of things I normally can't have.
They were out of GF batter and told me they had no other options. I asked about eggs or other non-batter options and again was told no. Very disappointing.
So good! Had delicious pancakes, bacon and eggs with absolutely no reaction.
I was very optimistic reading the reviews. Got glutened, sick about an hour after eating a waffle, eggs, and seemingly GF bacon. Waitress assured me all was cooked to avoid cross-contamination but obviously that was not true.
Great GF pancakes and waffles, along with toast etc. our waitress noticed that my waffle was a little crispy and immediately took it back and brought me a new one! My non GF husband gave the waffle 2 thumbs up, and he's a tough critic on texture!
Wonderful gluten free options!! The gluten free pancakes and waffles are to die for!
This place is great! Gluten Free toast, waffles, pancakes, Belgian waffles, eggs, breakfast meats, omelets, fruit, potatoes, hash browns, and a wider selection of breakfast foods than you''ll find just about anyplace else. We've been going here and the Le Peep in Overland Park every few weeks for over a year, and I've never had a problem with being gluttened. Just make sure you let them know that you need your order to be gluten free.
I get sick every time I eat here.
They have the best gluten free waffles. I have ever had. They were light and fluffy. They also have gluten free pancakes and toast. I will be back to enjoy some more.
Great gluten free crispy waffle .....
Fresh and good breakfast food, with a knowledgable staff. I have Celiac disease and was able to have an omelet, potatoes, and toast (they serve Udi's and have a dedicates toaster) with no reaction.
Wow!!! Great food, almost everything can be made GF. Al, the owner seated us and told me what I could eat and assured me that precautions are made in the kitchen. Ann, our server made suggestions about what I could eat. She was very attentive, even giving suggestions for places to visit in the area. I was traveling through Kansas City and will be back when close to the city.
GF waffle, pancakes, and French toast. Hostess addressed cross contamination concerns and spoke to server about ensuring the meal would be GF.
I have eaten here a few times now and have never had a problem. I have had their gluten free waffle, which they prepare on a dedicated waffle maker. They seem to be very good about making sure about how their food is prepared. I would definitely recommend the place.
Lots of GF options that taste good!! The waitress was very knowledgeable about Celiac (there are also Celiac people that work there) and said all GF items are prepared and cooked separate from everything else. I had the GF waffle, syrup, eggs, turkey sausage, fruit, and GF English muffin. It was AMAZING and I didn’t get sick!! Wish I could rate this higher
Look no further in Longmont for a breakfast place!! This restaurant has everything: pancakes French toast, waffles, omelettes, bread, sandwiches, potatoes,sausage, etc. the waffle I had was amazing- I had to check with the kitchen to make sure it was gluten free because it was so good, and it was. The waitress was knowledgeable and service was fast. I’m on vacation and coming back tomorrow. Wish they would open a branch in Washington DC.
This is the perfect example of an unsafe space where there seems to be a desire to offer choices on the menu to food sensitive people but the cross contamination alone will take you down. Not really knowledgeable. We said Gluten/Soy/Corn Free and that didn’t go over well. Decided to leave to protect ourselves. Seems like nice enough peeps but we simply can’t risk our well being. I would avoid this restaurant to be safe.
Visited here because I knew they had a gluten-free menu and have eaten at other locations. When I asked the waitress for a gluten-free menu, she told me they didn’t have one and that the only gluten-free items were waffles and English muffins. She didn’t seem to understand that gluten can be in other things. I had to look up the gluten-free menu on my phone. At least I did not get sick.
Very celiac friendly. Pancakes/Waffles are huge so be prepared when ordering a stack. Waitress was very thorough about gluten free items and all that was available for my daughter to eat. Syrup was even gf. Fresh fruit, potatoes, etc... Prices are great. I highly recommend this place if you are in Frisco or surrounding area.
I had a chicken sandwich which was served on a tortilla. It would have been nice to be notified that my sandwich wasn’t actually on bread. It was horrible. My two friends who do not have gluten allergies also had horrible sandwiches. The staff was extremely nice.
When I went here one morning for breakfast I ordered my food as usual and when they brought it out the waitress told me it was gluten free when I got home I started feeling ill then after about 10 minutes I started feeling all the symptoms of when I eat gluten, then I threw up. Granted it was a very busy morning but as one of the highest rated gluten free places in my area I would expect more, never visiting again, don’t go here on a busy day.
great food. Though I do believe I've been cross contaminated twice. :( I wasn't super sick the second time but the first time I was sick for 2 weeks it was so bad. stil amazing people, service, view and food. just be cautious. I can't eat here again :(
The stuffed French toast is the best we've ever had! So thankful for their GF menu. Most servers are knowledgeable and the cooks do their best to accommodate. The atmosphere can be a bit loud when the place is full but the food is totally worth it!
We had an awful experience. Literally NOTHING went well or came to the table correctly. Ingredients from one order were out on a different order, things that should have been left off came to the table. Absolutely no confidence in our orders.
The GF bread options are waffles and engligh muffins. Didn't try the english muffin, but the waffle had a somewhat bitter aftertaste. However, strong potential for cross contamination as they use the same waffle maker and toaster for the regular and gf options. Waitress was knowledgeable and able to give accurate information.
No longer have a gluten free menu, though they do offer some gluten free options. The only 'extra' items that are gluten free are the waffles, which have a dedicated fryer. The meat and eggs are all cooked on separate grills than the gluten items.
The food was delicious and huge portions! The Manager was very informed about Celiac and took great measures to make sure my waitress knew I had Celiac and that the kitchen staff knew as well. I felt so comfortable eating here. First time since being diagnosed in a year that I didn't worry about getting gluten in my food.
6:30 am - 2 pm
6:30 am - 2 pm
6:30 am - 2 pm
6:30 am - 2 pm
6:30 am - 2 pm
7 am - 2:30 pm
7 am - 2:30 pm