100% of 5 votes say it's celiac friendly

175 Hillside Rd, Cranston, RI 02920 Directions

Top Reviews


Celiac

Overall Rating

Review


Love their fish n chips. They are not open right now due to covid. Hope they reopen soon😩

Celiac friendly?

Yes

Updated 11 months ago read full review

Celiac

Overall Rating

Review


We went for a restaurant week lunch and the special menu was not marked for gluten free options, so our waitress went to ask a more knowledgeable waiter. He came over right away, took over our table, ran back to the kitchen to get our questions answered and in a matter of moments, a plate of hot gluten free buns arrived. The waiter was all about how they do gluten free really well there and intend to earn our trust. The food was good, thoroughly gluten free (my husband is super sensitive), and the service was amazing. I know restaurant week is intended to get people to try out new restaurants, but I have never before felt like a restaurant was really trying to get OUR business.

Celiac friendly?

Yes

Updated 1 year ago read full review

Not celiac

Overall Rating

Review


Love their fish n chips. Definitely recommend.

Celiac friendly?

Yes

Updated 1 year ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten Free Features

  • Gluten Free Menu

Categories

  • Late Night
  • Restaurant
  • Seafood

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Celiac

The gluten free chowder is back! Waiter said it’s not on the menu yet, but they have it!

1 year ago

More Reviews


Not celiac

Overall Rating

Review


The staff was very accommodating. Legal Seafood offers many items gluten free. We tried the beer battered cod with fries & fried shrimp with fried rice. This place is AMAZING! The manager & waiter was very cautious & made me feel great about eating here without worrying about being sick.

Celiac friendly?

Yes

Updated 1 year ago read full review

Overall Rating

Review


The beer battered fish and chips are excellent! And celiac friendly! Also had classic or traditional fish and chips which were awesome too!

Celiac friendly?

Yes

Updated 2 years ago read full review

Not celiac

Overall Rating

Review


There is no GF chowder at this location, so we headed someplace else.

Updated 2 years ago read full review

Reviews of this Chain

Celiac

Overall Rating

Review


This used to be one of my go to places. Sadly, since they were bought out that will not be the case again.They’ve changed their procedures now can’t guarantee that any fried food is gluten-free. He also seemed to not be terribly confident about cross-contamination.. Offered to bake me some scallops but I was just too uneasy. I will miss you legal seafoods.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Not very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Celiac

Overall Rating

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for breakfast/brunch
  • Good for keto
  • Good for kids
  • Good for lunch
  • Good for takeout
  • Good selection of healthy options
  • Good with other allergies
  • Offers outdoor seating
Celiac

Overall Rating

Review


Legals is no longer good with gluten free :(. SOO VERY SAD! They reduced their menu but even though they say some fried seafood is GF, it isn't because they now offer beer batter which is fried in the same fryer. Roger Berkowitz should not have sold out to this restaurant group. Legals has spent years perfecting batter for deep fried seafood and GF rolls and specializing in allergies. It was clear the GF rolls were not freshly baked, they were reheated and very dry and hard - terrible. Their fryers are now contaminated with beer batter (please let's not go back to the 1990's!) I have been going to Legals for years, they did gluten free when it wasn't "popular". They now don't even offer GF rice. My favorite entree was the jasmine special which is no longer even able to be made. Our waitress who was GF suggested I get a salad, really??? So Extremely Disapointed!!

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Not at all

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Other


Other Characteristics
  • Good for takeout

Overall Rating

Review


Amazing meal. Had the fried calamari and lobster roll. Spoke with the manager and he told us that EVERYONE gets the GF version of the calamari since they converted the recipe about 5 years ago. Very knowledgeable and accommodating. Manager brings out any GF order personally. My daughter is celiac and had NO issues.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Safety Feature Ratings
  • Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
  • Staff is knowledgeable and can answer questions
  • Dedicated gluten-free space in the kitchen

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Celiac

Overall Rating

Review


I, unfortunately have a shellfish allergy to go along with celiac. I asked if the chef could make something off menu for lunch and was immediately told by the server that it would be fine. And it was absolutely delicious! This was our first time dining in at a restaurant since before the pandemic hit and I couldn’t have felt more comfortable.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for takeout

More Info