Very kind bartender/waitress but slow service. She made the extra effort to ensure I had a good GF experience and was knowledgeable. The chef even asked about sensitivity to cheese. However, I was finally walking out to my car when I broke out in sweats and my insides turned to liquid magma. I barely made it home and I didn't want to stop anywhere with my humiliating problems. I had ribeye, asparagus with block butter, and salad with Kens dressing. I have no idea what happened...
No
They were great for us. We are gluten free, dairy free and had a great meal with no flare ups after. Ended up forgetting my purse and they rescued that too.
Terrible menu options for a restaurant with such a robust menu. Very disappointing. And they screwed up our order and brought regular food instead of the "sanitized" gluten free food; yet the waiter read off the gluten free menu with me and I stated gluten free several times.
No
They do a good job most of the time. Only had one waitress that didn't know anything. My grandmother (in her 70s), my niece (4 yrs old),and I (20s) are all severe celiacs. They took care great care of each of us. No one got sick. :)
Called to see if they had gf buns in stock. The chick who answered was rude w zero manners, and acted like I was speaking another language before saying “no”!
I frequent this establishment often with no issues. I always let our Server know “gluten free due to Celiac Disease” before we order. I usually get a filet mignon steak with sweet potato or sirloin steak salad (no croutons) with grilled shrimp as appetizer. Caution: Grilled shrimp comes on a bed of rice that’s not gluten free, so be sure to tell them no rice.
— Very
— Some
— Excellent
Staff were very knowledgeable about the menu. Gave recommendations based on what I asked about. Waitress ensured food was all prepared separately to the best of their abilities. Overall great experience and great food.
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent
While there is a HUGE risk of cross-contamination (not an issue for me) Logan’s now has a gf menu. You have to ask for it at the host stand, and there is quite a variety of choices.
— Somewhat
— Separate gluten-free menu
— Some
— Average
We went there tonight, the staff was knowledgeable and when my food came out wrong they rushed to fix it. However I still ended up getting sick from my food.
— Not at all
— Separate gluten-free menu
— Not Much
— Below Average