MidiCi Neapolitan Pizza

13488 Maxella Ave
Marina Del Rey, CA 90292

Top Reviews


Celiac

Overall Rating

Review


We came on opening night not knowing what to expect and were pleasantly surprised by the delicious food. Although there was a bit of opening night chaos, the GF chicken pesto pizza made in a central wood fired oven was to die for. Delicious flavorful dough and very fresh high quality ingredients make the difference. Highly recommend the kale, fig and ricotta salad. They make their own GF dough and it is one of the best I’ve had.

Celiac friendly?

Yes

Updated 2 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten Free Features

  • Pizza

Categories

  • Kid Friendly
  • Late Night
  • Lunch
  • Outdoor Seating
  • Takeout
  • Vegetarian Friendly

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Reviews of this Chain

Celiac

Overall Rating

Review


Owner/ Manager always discusses procedures with me. He makes his own dough and modifies it frequently to give GF patrons the best "pizza" experience. Very safe. I've had both pizza and wings on several occasions and never had an issue (I am fairly sensitive). Highly recommend!

Safety


Is ALL the food in this establishment gluten-free?

— All food is gluten free, some drinks may not be gluten-free

Quality & Quantity


How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for takeout
  • Offers online ordering
Celiac

Overall Rating

Review


Ordered a gluten free pizza the dough wasn’t cook and the cheese wasn’t melted

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average

Celiac

Overall Rating

Review


Not celiac friendly. They said they put flour on the bottom to stop from sticking in the over. Total waste of time.

Celiac

Overall Rating

Review


Gluten free pizza dough was excellent. Initially I was alarmed because it was covered in flour but they assured me it was GF flour. They said they can do any bread product GF except the meatballs. Garlic bread was fantastic tons of garlic and olive oil.

Cross contamination highly likely.

Celiac friendly?

No

Overall Rating

Review


Obsessed... gluten free crust is so good!

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