Great food great staff. Everything was good.
Yes
Gluten free labeled and not cooked separate as other food. Ribs awesome and had custard dessert.
Yes
Ordered a steak, veggies and potatoes and everything tasted fantastic!! However, despite a lengthy gluten allergy convo with the waiter and chef I still ended up feeling glutened less than 20 minutes after I ate.
When I got my plate it was a few pieces of meat and fries. No veggies. You had to pay extra. Like what the heck? Plus the food and my drink weren't done right :-(
Went here for lunch. GF items included a soup, two salads, and ribs with French fries. I didn't trust the fries, so I bought a salad. Salad tasted okay, but was small despite the relatively high price. I left HUNGRY. Everyone else in my group filled up on the bread basket.
Great food, great service, and menu clearly marked with "(g)" for all gluten free foods. Try it!
Lots of GF choices clearly marked on main menu, couldn't be easier.
Gluten free options listed on menu. Good food and nice atmosphere.
They are very knowledgeable about celiac and cross contamination. They went over all of the menu options and precautions they take in the kitchen. They have a dedicated fryer for the fries! I’ve eaten once in the restaurant and three times for takeout and haven’t gotten sick. Very nice staff.
— Very
— No gluten-free information on the menu
— Some
— Excellent
Loved it here! Most entrees were gluten free and they were super accommodating with my GF/DF son. They also have a dedicated gluten-free fryer for fries and GF bun for burgers. They were weak on GF appetizers though.
— Very
— Most/All
— Excellent
Great service, staff was knowledgeable about celiac precautions. I had the brown butter salmon, grilled veggies and rice entree, delicious! Lots of GF options.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
Very good service. The menu had a lot of GF options. Great spot!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
They have done an outstanding job with allergies and making sure everything is safe. The manager is very well equipped and the staff has been trained well. For those with serious allergies she appoints the elder waiters and waitresses who have been well trained and working with people with allergies to those tables. I get the half roasted chicken and French fries. They have a gluten free fryer using only Canola oil and only the fries go in and nothing else. Fries are hand cut. I also get the grilled romaine with chicken too. Everything was great! I love going here and has become one of my staple safe resteraunts.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent