Excellent dinner.
— Very
— Most/All
— Excellent
Great service and gf options! Accommodated my need to be df and cf. Very pleased
Yes
Staff was knowledgeable. Many gf choices. I had scallops, asparagus, and risotto. It was delicious and I had no side effects.
Yes
Excellent variety of really good food - appetizers (flatbread, soups, etc), mains (braised short rib, shrimp n grits, etc). Ask for their separate gluten free menu. Also a chain you can find elsewhere.
Yes
Very little for vegetarian GF.
The chef & staff of Seasons 52 were willing to work with me to create a meal that met my dietary restrictions. I called ahead & they were very helpful & understanding. Also they have gluten free flatbreads that are delicious!!
Just ate here. My food was ok....didn't realize that their gluten free menu also was very low calorie...delicious but when i asked for butter on my broccoli rabe the waitress had a fit. ????
Yes
The food is excellent! The chef is very accommodating for all your food sensitivities. It is pricey, but worth it if you have a lot of food sensitivities or allergies.
Went out for Mother’s Day and had a delicious brunch. Started out with potato leek soup. Followed by tomato, pepperoni flat bread pizza. The food was all wonderful! I told the waitress that I had Celiac and she assured me the restaurant takes Celiac very seriously. I did not get sick! Will definitely be returning. The menu is amazing!!
— Very
— Separate gluten-free menu
— Most/All
— Excellent
One of my favorite lunch and dinner options. The chicken GF flat bread and asparagus soup today were delicious. Staff is patient as I double check to be certain delivered food is indeed GF.
— Very
— Separate gluten-free menu
— Some
— Excellent
First time out to dinner since Celiac diagnosis. They went above and beyond to accommodate me. The plank salmon was amazing as was the Caesar Salad. Thank you Jordan for a memorable first night out!
— Very
— Most/All
— Excellent
Good experience
Clear GF menu and servers were knowledgeable. The manager also came over to reassure us that our dishes would be under the chef’s supervision to avoid about cross contamination. Our entrees were delicious (shrimp / trout / salmon). Great experience.
— Very
— Separate gluten-free menu
— Some
— Excellent