Our server, Andrew, was knowledgeable about allergens and very attentive! There was not a GF menu, but he said that since everything is made from scratch, they could make a lot of dishes gluten free. He also advised that I should avoid anything fried, because the fryer is used for everything and would be a source of CC. I had the shrimp and grits after Andrew confirmed with the kitchen that it was safe. It was delicious!
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent
The staff went above and beyond to understand my allergies and accommodate. They genuinely cared. They were willing to prepare separate non-pilaf rice and unseasoned grilled chicken for me.
— Some
— Good
If I could give this place 0 stars I would. I came here for breakfast & I asked my waitress if the farmer’s omelette was gluten free. She then asked me what gluten was. I ended up just ordering two scrambled eggs due to the lack of knowledge and hopefully be safe. As the food was being carried out, the food runner touched a biscuit on one plate then touched my plate of eggs. 15 minutes after eating and I am already feeling sick.
— Not at all
— No gluten-free information on the menu
— Not Much/None
All steamed or grilled seafood IS gluten free according to the manager. Baked potatoes, corn, boiled potatoes are gluten free. Italian, blue cheese, sesame ginger salad dressings are gluten free. Just ask the manager for any questions. It was an enjoyable meal.
— Somewhat
— No gluten-free information on the menu
— Some
— Good
the staff wasn’t very knowledgeable
i am very sensitive and i was not sick what so ever!
Well since most of it is seafood they offer mostly everything grilled. And the salads are also.
It was my first time ever coming here and the manager was very accommodating, and showed me what i could and could not have. i ended up getting the seafood salad with ranch. all gluten free. it was amazing!
— Very
— No gluten-free information on the menu
— Some
— Excellent
The waitress was helpful in ordering gf/df/corn free. The grilled chicken breast sandwich without the bun and steamed green beans were very good. No separate allergen menu, but the staff seemed knowledgeable and very kind.
No separate GF menu but staff was willing to offer GF friendly items on the main menu. Got the shrimp platter (grilled) and substituted the fries and hush puppies for corn on the cob. Was great!
Yes
The gluten free menu is a joke. Just don't bother. Ordered steamed veggie side and it looked like frozen veggies warmed up in the microwave. Sent them back.
Had breakfast here. My daughter has celiac and had bacon and eggs. The waitress was very knowledgeable and understanding of her needs. We had no issues!
Ate breakfast there and staff was knowledgeable about gluten and cross contamination. No GF menu. They explained the different cooking processes so correct choices could be made.
Possibly the worst experience I could’ve had. Our server, Dee, was very uneducated and kept naming off things I could have but then when I questioned what fryer it was cooked it she told me the same one as everything else. The gluten-free menu is very limited and half of the item on there are labeled as gf but are breaded with normal breading and fried in the same fryer as everything else. I got a ribeye steak and baked potato and the steak was awful. Do not recommend.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much/None
— Poor
Fun little beach place! They had a menu that had all gluten free items highlighted. Many things to choose from. I got the shrimp and grits which was good for a bar food place! Very busy and very crowded. My guess would be that the chance of cross contamination would be high here but I felt find afterwards.
— Somewhat
— Separate gluten-free menu
— Most/All
— Good
Tacky Jacks, situated in the heart of Gulf Shores, Alabama, proved to be more than just another restaurant; it was a sanctuary for someone seeking gluten-free options. Although they don't have a separate gluten-free menu, Tacky Jacks has demonstrated great attentiveness and genuine care towards customers with dietary restrictions.
As soon as I walked in, the friendly host walked me through the menu items, indicating what was gluten-free and what to avoid. The personalized service and detailed guidance made the entire ordering process easy and ensured a sense of safety for gluten-intolerant guests like myself.
The atmosphere of Tacky Jacks was inviting and lively, making it a great spot for families and groups of friends. The laid-back decor (and colored tape) and the soothing views of the canal lend a distinct charm to the place.
One fun, unique tradition that Tacky Jacks has is the "tacky tape." It's an engaging touch, allowing customers to leave a small message, a doodle, or simply a 'you were here' note on the walls or furniture. It was a delight to participate in this tradition and feel a part of Tacky Jacks' story.
A special mention goes to our server, Chin. Her energetic spirit and attentive service elevated our dining experience. Her knowledge of the menu and commitment to cater to dietary requirements made our visit enjoyable and stress-free.
The only reason for my 4-star rating instead of a full 5-star review is the lack of a separate gluten-free menu. As much as the staff was helpful, a dedicated menu would go a long way in assuring gluten-intolerant or celiac customers about their meal choices.
Nevertheless, Tacky Jacks offers a memorable experience with its mix of delicious gluten-free options, engaging atmosphere, and exceptional service. So, if you're in Gulf Shores, Alabama, make sure to drop by and don't forget to leave your mark with the tacky tape!
— Somewhat
— No gluten-free information on the menu
— Some
— Good
They have multiple gluten free options! They have good service and cared about me needing gluten free food. I have the shrimp and rice! Yummy!
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good
No gluten free menu. Wait-staff is not knowledgeable about gluten at all, however both times we ate here they went to the kitchen to ask questions. Had a cheeseburger and baked potato as well as the farmer's omelet with no issues.
— Somewhat
— No gluten-free information on the menu
— Not Much
— Good