T.G.I. Friday's

4 ratings
$$ • Restaurant
Reported to have a gluten-free menu
Reported GF menu options: Cider, Dessert
2410 U.S. 34
Oswego, IL 60543

Most Recent Reviews


Overall Rating

Review


They do have gluten free buns. Ordered a burger off of their gluten free menu, still got very sick. Not sure if theirs some cross contamination going on there.

Updated 6 years ago read full review

Celiac

Overall Rating

Review


We have eaten here for years, but now with my Celiac diagnosis I had many questions about the GF menu. Manager was nice, but clueless. GF menu serves Ghirardelli chocolate sauce... All my research and good friends with CD have said it is not GF. When I mentioned it, his answer was "it must be, it's on the menu." Made me seriously doubt the rest of the items on the menu like their GF Caesar salad.

Updated 8 years ago read full review

Overall Rating

Review


Several options including gf beer. Sizzling cheesy chicken is good and I've had no reaction after 3 visits!

Celiac friendly?

Yes

Updated 8 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • Cider
  • Dessert
  • Gluten-Free Menu

Categories

  • Dinner
  • Kid Friendly
  • Late Night
  • Restaurant

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More Reviews


Overall Rating

Review


They have a separate allergen list and while the selection is not large suggested gluten free items (mostly steak & ribs). I got the flat iron steak and it was very tasty!

Updated 10 years ago read full review

Reviews of this Chain

Hashimoto's

Overall Rating

Review


No longer there.

Celiac

Overall Rating

Review


They do not guarantee GF, but menu had many gluten sensitive items listed and they had an Udi’s hamburger bun and several GF side options. We had a very good experience and helpful waitress!

Celiac

Overall Rating

Review


I found this restaurant to be very accommodating. They stated they could grill me anything separate to avoid contamination and have several GF sides. I was pleased!

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Celiac

Overall Rating

Review


It was Ok. Gluten sensitive menu items flagged. Salad came out with croutons, even after specifically asking for them not to. Gluten free bun. I’m Celiac and the only way I’d eat is after taking nine GliadinX with the meal to handle the cross contamination (which I just assume occurs). Had a cheese burger. Food was ok, wife’s was cold. Overall, in a pinch at the airport it will do (ONLY if you carry GliadinX, otherwise a for sure no for a true Celiac)

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Quality & Quantity


How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Celiac

Overall Rating

Review


Gluten sensitive menu. Absolutely nothing safe for celiacs. Hostess said cross contamination exists everywhere and recommended I not dine there.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Quality & Quantity


Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Not Much/None

More Info