T.G.I. Friday's

The staff really went above and beyond for me. The menu does not have gluten free items, just gluten sensitive. The manager came out and let me know there was probably risk with most GS marked items on the menu if I am severe celiac. She used new gloves, took precautions and personally made me some food in the back. She even brought out the sauce label for me to review for possible hidden gluten. I ended up only eating steamed broccoli, cheese and the impossible burger to be safe. I really appreciated the staffs honestly and effort to accomodate.

How much of the menu is available gluten-free?

— Not Much

Had GF burger and all was good!

Celiac friendly?

Yes

Celiac friendly?

Yes

Have had gf burgers and fries and it has always been good! Haven't had a reaction yet! So it's safe!

Celiac friendly?

Yes

I ordered a Cobb salad with salmon, which tasted great and gave me no problems. I informed our server about GF and she told us the kitchen staff had changed gloves for us. I would feel confident about eating here again.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

waitress was very knowledgeable about gluten allergies. she pointed out everything on menu i could eat. gluten free buns :) she also noted to the cooks that i had an allergy. she came out and spoke to me noting the mayo on chicken sandwich is mixed with their signature sauce & had gluten. but the regular mayo does not.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

The Fridays to Go kiosk has sushi and gluten free cookies (David’s brand). I didn’t try the cookies, but the sushi (I had the Philadelphia roll) was a decent light gf meal.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

The menu listed 2 salads that could be made gluten free - Caesar and harvest. Caesar had croutons and harvest had farro. When I tried to confirm if they could be made gf, I was told ingredients were mixed together so most of the items would be removed if I'd get lettuce.

The only other item with a gs was the burger. While they put it on a gf bun, they put fries on my plate. Never informed me they were not gf.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Terrible experience all-around. Took 30 mins for waitress to come over. Another 15 for drink to come out. I ordered a burger with GF bun and mashed potatoes (because the fries are not gluten-friendly, per the website). It took roughly another hour for my food to come out and when it finally did, it was on a regular bun with fries. Sent it back and I'm pretty sure they just slapped the same contaminated burger on a GF bun. Nearly missed my flight for all this too. Beyond angry.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average