T.G.I. Friday's

pretty good food and even have gluten free buns.

Celiac friendly?

Yes

They are lovely people here, but have no apparent training. I asked about the potatoes with breakfast, and swapped out fruit for the potatoes and toast (after they checked). Then my Neal came with multi grain bread. The server looked surprised when I mentioned that I could not eat gluten. Just be aware, and expect cross-contamination. I hope they can get more training!

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good vegetarian options

GF buns are available for burgers and are good. I was told salads are pre-made and come with croutons even though they are labeled as GS - so beware.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average

So I came here with my family and we sat down and I asked Siri if the fries are GF and they’re not GF :(. And if you want to know what’s GF,etc then you can go to tgifridays.com and look at their allergy menu.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

No longer there.

They do not guarantee GF, but menu had many gluten sensitive items listed and they had an Udi’s hamburger bun and several GF side options. We had a very good experience and helpful waitress!