Wild Eggs

Server thankfully knew that they only have one grill so there is a high risk of cross contamination.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Not at all

How much of the menu is available gluten-free?

— None

Brought my Nima. Gluten found. They admitted they had fried my tortillas in the shared fryer even though I had asked and specified not to.

Celiac friendly?

No

The food is ok and none of the offered GF bread products are celiac safe so that was disappointing. Literally everything is cooked together and touching wheat products. Stick to the eggs and cold potatoes.

Celiac friendly?

No

There is a gluten free menu, but not a dedicated facility. I would stick to what’s on that menu. I have unfortunately eaten the French toast before. I wasn’t aware until today that it’s cross contaminated. They offer it gluten free on their main menu but the batter contains wheat and they dip regular and gluten free bread in the batter. Safe to say that wait staff isn’t knowledgeable and I would definitely speak to management/chef that it’s an allergy/celiac.

Celiac friendly?

No

They have a separate gf menu with a lot of options. Thankfully, my wife thought to ask if the gluten free toast is made in a dedicated gf toaster, because it is not. The waitress seemed to know what we were talking about and why it was important. We skipped the toast, but were still nervous about the risk for cross contamination if something very basic and easy to accommodate for celiac disease wasn’t followed. My wife has a asymptomatic celiac disease so it’s hard to know if she would have gotten sick.

Absolutely delicious!!! We were visiting friends & went for a late breakfast. We are HUGE fans of this restaurant & cant wait to go back❤

Best gluten free pancakes ever! Staff handles gluten free requests thoughtfully at all locations.

Celiac friendly?

Yes

They have fantastic, gluten free, brunch items. The staff is very knowledgeable. All around celiac friendly!

Celiac friendly?

Yes

What a great place! Will be going back next time I come through town.

Celiac friendly?

Yes

Staff very friendly and knowledgable. Gluten free toast done in same toaster as regular toast. Otherwise very accomodating.

Gluten free pancakes and all things bread. They have a GF menu, but is incomplete. It doesn't list pancakes or French toast. The pancakes are 8" diameter and over 1/2" thick, and come in no less than three for adults. Asking for a box upon food arrival strongly recommended. Also recommend arriving early. The place is super popular, so there is normally a wait later in the morning (9am is what the staff say).

Celiac friendly?

Yes

My favorite breakfast place in town. I can always get gluten free options.

I've been eating breakfast here for some time but just recently got hooked on the lunch items. The chicken salad sandwich is phenomenal as well as the BLT with avocado. The chips and fries are not in dedicated frier so you have skillet potatoes as the side option - or I get a fried egg. I make sure to request the bread toasted separately when ordering from the GF menu, otherwise I don't think it's noted. The GF bread is great too, by the way.

Celiac friendly?

Yes

Love this place! We stopped in on our way through town. It was super busy, but worth the wait!

Gluten free options are delicious!!!! Just expect a long wait during peak hours. Service great!!!

Celiac friendly?

Yes

Eat here all the time. Food is good, prices a bit high for breakfast/lunch. Try the chilaquiles, they are delicious.

Celiac friendly?

Yes

The food is delicious and they have a good selection of gluten-free items.

GF friendly. Staff very knowledgeable. I had the GF French toast..... Delicious. I hope they will add pancakes to the GF menu.

Celiac friendly?

Yes

Staff knowledgable. Hope they get pancakes but they have bread options. One of my go to places.

Excellent breakfast place. Has white and multigrain gf toast. Has gf menu

Staff was knowledgeable, patient and accommodating. Almost all breakfast items can be prepared GF. No Dedicated toaster but they do have a dedicated grill for GF only items. Food was delicious, lots of different interesting options. Looking forward to my next visit to Lexington, KY.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Dedicated gluten-free space in the kitchen

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for lunch
• Offers outdoor seating

Easy alterations and accommodations. Can make their specialty pancakes, French toast and regular toast with or as a meal.

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for breakfast/brunch
• Good for kids
• Good for lunch

Great French toast and pancakes. Both gluten free and I have celiacs. Didn’t get glutened! Great staff and service

How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

I’ve eaten there often and they are happy to answer questions

Very good

How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Orders that come in as a gluten free are prepared in the back kitchen away from other food. They are knowledgeable about Celiac/gluten allergy.

This is my go to breakfast spot when in town. The menu is not marked, but ask and they will definitely give you the right answers if you are not sure. If a server doesn’t know they take extra efforts to find out. I spoke with owner/manager about my questions.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent