Wild Eggs

I’ve eaten there often and they are happy to answer questions

Very good

How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

I ordered An A.C.E of B.L.T (gluten free version) and Nima tested it, it came back gluten found. I went with my family and 3 orders were messed up. The server insured me that it was gluten free and that they take precautions but obviously didn’t. They do NOT have a separate toaster for gf so I asked for the bread to not be toasted but I could tell it was as it was hard around the edges/crust, I also had a family member show me that. I would NOT recommend this restaurant.

Celiac friendly?

No

Got the corned beef hash and had no issues. They confirmed they would change their gloves and use separate utensils.

Celiac friendly?

Yes

While on a trip to Louisville, I saw the Wild Eggs on my app. It focused on breakfast meals and so I thought I'd try it out one morning I was in Louisville. The have a fairly good GF menu, but unfortunately, I didn't see pancakes on the menu. I ordered one of the omelets (shrimp with a Creole cream sauce. It came with GF toast. The food was good. The server knew how to process and handle my meal. I believe there was an extra $1 charge for the GF toast. My Celiac presents itself as blisters/sores in the mouth, which take 48-72 hours to appear after eating contaminated food. Within that time frame I experienced no problems. I'd definitely eat here on my next trip to Louisville. Beware that it closes in mid afternoon on weekdays and about an hour later on weekends. Parking along the street is limited; but there is parking in a pay lot next to the building, which if memory serves me was $3 for Wild Eggs) good for 2 hours. There's not many alternatives for GF food in the area.

Celiac friendly?

Yes

Gluten free menu is excellent. Plenty of options. Price is right. Do wish there french toast or pancakes where also dairy free but I know those are to come by. Highly recommend. Celiacs beware!!! Kitchen is not dedicated but we had no problem

Great brunch and lunch. Servers and kitchen staff are well informed just remind them of your need for gluten free. The strawberry pancakes are amazing.

Celiac friendly?

Yes

Great place for breakfast in Louisville. Delicious omelets and the potatos were outstanding. Gluten-free bread available at a slight additional charge. Highly recommend.

Great spot for breakfast. The staff was very accommodating, and the food was delicious. They even have gluten-free bread, but not dedicated toasters, the waitress warned me.

Celiac friendly?

Yes

Excellent staff, gf pancakes were so big, I thought they brought me “regular” ones, I look for Wild Eggs whenever I travel

Celiac friendly?

Yes

Had two amazing experiences here! They had a gluten free menu and the servers totally understood what I needed...confirming they even had a separate toaster for their gluten free bread. I had the Surfer Girl one morning and the Jimmy the Greek another morning. Great portions. Never felt sick. Would do back again.

Celiac friendly?

Yes

They have fantastic, gluten free, brunch items. The staff is very knowledgeable. All around celiac friendly!

Celiac friendly?

Yes

Staff was extremely helpful and knowledgeable

Celiac friendly?

Yes

Another visit another fantastic breakfast. Every GF item I have here is delicious. Menu is packed with options.

They have gluten free bread for toast, which is always a nice option! The waitress was helpful with picking out gluten free menu items. Good breakfast!

Great staff and knowledgeable about gluten free options. Eat here frequently with no issues.

They have a gluten free menu including gluten free toast. I had the breakfast nachos with Chorizo. They were yummy!

Celiac friendly?

Yes

Staff was knowledgeable, patient and accommodating. Almost all breakfast items can be prepared GF. No Dedicated toaster but they do have a dedicated grill for GF only items. Food was delicious, lots of different interesting options. Looking forward to my next visit to Lexington, KY.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for lunch
• Offers outdoor seating

Easy alterations and accommodations. Can make their specialty pancakes, French toast and regular toast with or as a meal.

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for breakfast/brunch
• Good for kids
• Good for lunch

Great French toast and pancakes. Both gluten free and I have celiacs. Didn’t get glutened! Great staff and service

How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Orders that come in as a gluten free are prepared in the back kitchen away from other food. They are knowledgeable about Celiac/gluten allergy.

This is my go to breakfast spot when in town. The menu is not marked, but ask and they will definitely give you the right answers if you are not sure. If a server doesn’t know they take extra efforts to find out. I spoke with owner/manager about my questions.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Server thankfully knew that they only have one grill so there is a high risk of cross contamination.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Not at all

How much of the menu is available gluten-free?

— None