Chuy's
$ • Mexican Restaurant
Most Recent Reviews
Do not recommend eating here. They removed all gluten free proteins in the past few months. This according to an employee with a celiac child. Employee tried really hard to make something since there was a group of us by cooking separately plain chicken without the seasoning but I had to stop eating the salad.
I had a great experience at Chuy’s with their awareness to Celiac disease and their ability to make sure everything was safe for me to eat. The General Manager, Bentley, was awesome and I would highly recommend requesting him to talk to when you go in!!
There is nothing except a taco salad with unnamed seasoned ground beef that is gf.
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More Reviews
AMAZING! I was nervous about coming here because online reviews were contradicting. Brandon, the manager, was so helpful. He talked to me on the phone and went over some options for me. He was very knowledgeable about every item on the menu and cross contamination. He even came to my table when I arrived and talked things over with me. He even put in my order himself. He was very kind and made sure that I had a good experience without having to worry. He checked up on me and made sure my meal was made with corn tortillas! He was great and Chuys is a great option for Celiac
Reviews of this Chain
I was nervous to eat here because I’d seen the reviews that they aren’t gluten friendly, but I was invited to go for a friend’s bday dinner and decided to try it. I called ahead of time and they were able to give me a list of things that were safe: the rice, beans, and any enchilada dish that doesn’t have marinated meat.
When I arrived, I let our waiter know about my allergy and my concerns, and he was extremely helpful and willing to double check with the chefs. I ordered chicken enchiladas and had no reaction. Overall I was pleasantly surprised by the positive experience.
Queso is not gluten free! Every time I have gone and had enchiladas, I have had problems. Way too risky to return to.
Fryers are not celiac safe. The staff was very helpful and the manager came out to speak to me about the fryers. Lots on the menu (chicken dishes) can be made GF no issue. The jalapeño dip is GF and bring your own chips or ask for a side!
I haven't been here in years due to lack of gf/DF items. So glad to have come back! Manager came to table and developed a gf/DF enchiladas plate( no cheese). Not cross contaminated very delicious. Did come at 3 pm during the week. Would come during off peak hours.
Not the best place for gluten free. But Ill attach a menu that the Chuys corporate sent to me
