They are very aware that cross contamination is a possibility on their entire menu except one salad.
I ordered the one salad they told me would not have risk of being cross contaminated. It was delicious! I would recommend it to someone who wasn’t gluten free because it was so good!
I was nervous to eat here because I’d seen the reviews that they aren’t gluten friendly, but I was invited to go for a friend’s bday dinner and decided to try it. I called ahead of time and they were able to give me a list of things that were safe: the rice, beans, and any enchilada dish that doesn’t have marinated meat.
When I arrived, I let our waiter know about my allergy and my concerns, and he was extremely helpful and willing to double check with the chefs. I ordered chicken enchiladas and had no reaction. Overall I was pleasantly surprised by the positive experience.