Maggiano's

Best gluten free Italian in the area. 4 visits in the past 18 months with no issues.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

No gluten-free menu but they seem to take allergies VERY seriously. The chef comes out to take the order personally and provides GF substitutes. Many options!

How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Not a great experience. Won’t be back.

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average

How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

The downtown location does an amazing job including the chef coming to speak to you and serving your food. I have eaten at the Englewood location twice and the chef did not come speak to us on either occasion. The first visit, I was sick the next day. This visit, my food was placed in front of me with meatball and marinara sauce on my GF mashed potatoes, clearly contaminated. When the food was pointed out to the waitress the scoop of potatoes was replaced on the same plate of food. I cannot be certain if the rest of my meal was contaminated by the food from another plate that was obviously splashed onto my plate. My daughters meal (who also has celiac). Appeared to be fine. When we asked for her meal to be bagged to go separately, it was included with the other pasta dishes. Disappointed since we have had such amazing experiences at the downtown location!!!!

Celiac friendly?

No

I called ahead and spoke with a chef who told me they use separate strainers, separate water to cook the pasta, separate tools when preparing the gf pasta. When we got there, I let the waiter know my daughter had celiac disease. The chef came out and he walked us through the whole menu. He made the meal himself and delivered my daughter’s meal himself. I could not have felt better about her meal and safety. No issues with getting sick. We will definitely be returning customers!

Celiac friendly?

Yes

I called and spoke to the chef and he said they use the same serving dishes, strainers etc as regular pasta and when I pointed out cross contamination he said well they are clean to start..not Celiac safe in my opinion

Celiac friendly?

No

I've been to this location three times. The chef always comes out and is very helpful with celiac and allergies. I wish they had gf bread but the food is good and I haven't gotten sick.

Celiac friendly?

Yes

Let them know you need GF right away and they grab the chef who will go through the entire menu with you to help you pick. They also will change ingredients for any other allergies you may have. Wonderful.

Has gf pasta.. A couple choices.... Chef came out to get my order and make sure everything was prepared for my needs... I have celiac

Food was delicious with many GF options. Any of their pastas can be made subbed with GF penne. Hubby who has Celiac ordered the chicken Parmesan with potato chip crust served with GF penne. Also ordered the chopped salad. I ordered the Famous Rigatoni “D”with a lovely Marsala cream sauce.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Wait staff were knowledgeable and helpful, all sauces and dressings are gluten free and they can swap in gluten free penne for any pasta dish.

Really tasty and I wasn't ill.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Looking at the reviews I went over seeing that they had gluten free pasta. So I went over and talked to the host and she confirmed they did. But then I asked if they boiled the gluten free pasta in the same water as the regular and she said they did, there was no separate pot for gluten free. So I just decided it would be more safe to avoid it and walked away

How confident are you that this establishment takes safety precautions against cross-contamination?

— Not at all

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Husband has eaten here safely at least three times. The servers understand!

How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Very disappointed. Ordered chicken park gluten free and they brought us out reg chicken park. They did catch the mistake but 1/3 into eating it. They did comp the food but the damage is done and my wife feels pretty sick the next day.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Not at all

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor