1342 E 15th St, Tulsa, OK 74120 Directions

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Celiac

Overall Rating

Review


My wife and I place our orders. Our friends(on a double date) place their orders and then and I repeated our order and even said “I know it sounds repetitive but everything must be gluten-free” The waiter confirmed and while we waited we noticed the kitchen staff not wearing masks- a manger yelled at them to put the on and the moment he was gone the masks came back down.

Our waiter came back about 20 minutes later explaining our orders had to be remade as they used the wrong sauce. 5 minutes after that the owner came over, I assume not knowing the waiter had already spoken with us and he gave us a complete different reason- “because it’s Gluten-free, it’s all being made fresh and ‘FROM SCRATCH’”

When the food arrived we were thrilled to finally dig in. However the corn tortillas that made our enchiladas were raw from a bag, and very tough to chew through. Not a person at our table could stomach the meal.

The ambiance and the waiter was great. But the most important aspect of a restaurant is the food -and the entire party of 4 agreed we’ve had better food from a truck and drive thru.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Not at all

Safety Feature Ratings
  • Dedicated gluten-free fryer

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Other


Other Characteristics
  • Offers outdoor seating
Updated 6 months ago read full review

Celiac

Overall Rating

Review


Great GF menu, like the others not everyone agrees on the chips so I skipped those.

Updated 3 years ago read full review

Celiac

Overall Rating

Review


There is a lot of confusion between staff regarding chips being cooked in their own fryer, whether they are or are not. I think they, and we, finally have come to agree they are! The gluten free menu is good. If you worry about the chips, order corn tortillas with your guacamole and queso, they're great.

Celiac friendly?

Yes

Updated 4 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten Free Features

  • Dedicated Fryer
  • Tortilla Chips

Categories

  • Late Night
  • Lunch
  • Mexican
  • Outdoor Seating
  • Restaurant

Photos


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More Reviews


Celiac

Overall Rating

Review


I talked to the manager and he said they were "gluten friendly" only. He said they were not set up to serve people with celiac disease.

Celiac friendly?

No

Updated 5 years ago read full review

Overall Rating

Review


GF chips with several GF items on menu.

Updated 5 years ago read full review

Reviews of this Chain

Not celiac

Overall Rating

Review


I’ve enjoyed mi cosina in the past, but they’ve recently declined in their gluten free options. They no longer have their gluten free rice nor their gluten free menu. Several sauces have gluten. The food is good, but the options are increasingly limited.

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for dairy-free
  • Good for lunch
  • Good with other allergies

Overall Rating

Review


This review is for the Mi Cocina that just opened at the Star in Frisco, TX. Can’t find their page, probably because it’s so new.

I had the chips and salsa and a margarita and have been dealing with joint pain, inflammation, brain fog and irritability all week since having them. I’m talking wrists hurting so bad I couldn’t pick up my phone and after running every day the week before, it’s hard to stand for too long. Judging from the other comments. It had to be the chips. I am gluten intolerant. Normally I’m fine with corn chips at other places despite cross contamination but these got me good.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Not very

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Other


Other Characteristics
  • Good for takeout
Not celiac

Overall Rating

Review


They tried really hard but I got sick. I believe the chips were the culprit.

Celiac

Overall Rating

Review


They said they have nothing Gluten Free.

Celiac

Overall Rating

Review


we just stopped by and they didn’t have a gluten free menu. i’m not sure if they have things marked on their regular menu but i would stop by and ask.

Quality & Quantity


How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

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