Punch Pizza

12 ratings
$$ • Pizza Restaurant
Reported NOT to have a gluten-free menu, but gluten-free options are available
Reported gluten-free menu items: Pizza
Safety Rating
5 ratings

As rated by the community

802 Washington Ave SE
Minneapolis, MN 55414

Most Recent Reviews


Celiac
2 years ago

Don’t eat the gluten free pizza if you have an allergy or even intolerance. I got very sick

Celiac
3 years ago

Look at the warning on their menu under the GF crust: “Please note: this crust is not safe for those who have severe gluten allergies because our kitchen environment has wheat fire in the air and all pizzas are cooked in the same oven.”

Ate there yesterday and have since learned (from other sources and Punch themselves) that wood fire pizzas are NOT safe for celiacs. There’s a huge risk of cross contamination and I am feeling it now.

Safety
Taste
Variety
5 years ago

Not celiac since cooked in same wood fired oven but if you just have a sensitivity... this is the absolute best GF pizza we’ve found in the country.

Important

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.
Information contained in this listing is based on reports by the community. Please verify all information directly with the establishment.

Photos


Add a photo

More Reviews


Celiac
5 years ago

The pizza is delicious! However they openly admit that they use the same oven for all pizza. If you aren't severely allergic, this will probably be okay. But otherwise, the salads are GF (I believe) as long as you say no foccacia. If you tell the cashier you are Celiac/GF they will help you with what you can and can't have!

Safety
Celiac
6 years ago

Loved the pizza but it didn't love me. I've eaten here many times, but it always makes me sick. They don't stop cross contamination, all pizzas cook on the same surface.

Safety
Gluten Intolerant
6 years ago

This place is great. The food is excellent and the service is always good. The business is Celiac Friendly. Their pizza is amazing!

Safety
Crohn's
7 years ago

Made me nervous because the regular pizza flour is everywhere - hard to say because I was visiting and had already gotten sick so felt pretty bad all weekend, also pizza had little flavor

8 years ago

Addictingly delicious, unfortunately I got extremely sick after eating there as there is no protection against cross contamination, which they will freely admit. So if you have even a slight allergy, DO NOT eat here, if it's just a preference and a handful of flour won't bother you then by all means, enjoy some of the best pizza in the twin cities!

Safety
9 years ago

Loved it! It always makes me feel better when they ask if it's an allergy or preference. This and Pig Ate My Pizza are probably the best GF crusts in the twin cities.

Celiac
9 years ago

Best GF crust I have ever had.

10 years ago

Best pizza I have ever had gf or not but I am concerned about cross contamination as there is flour everywhere!

Celiac
10 years ago

Their wood fired GF Pizza is excellent. They have procedures to reduce the chance of cross contamination although the GF pizza is cooked in the same oven and they do make pizza dough there. The wood firing makes some of the best GF pizza I ever tasted.

Reviews of this Chain

Hashimoto's
8 months ago

Yummy gluten free pizza! They were clear that cross contamination was possible. I am not severe, but I did not have issues here.

Safety
Taste
Variety
GF Menu Items
  • — Pizza
Symptomatic Celiac
11 months ago

We ordered a gluten free/ dairy free vegan pizza. The staff was very attentive to my needs and took extra precautions. We will definitely return!

Taste
Variety
Is there a gluten-free menu?
  • — Gluten-free items are marked on the main menu
Safety Features
  • — Food flagged
  • — Staff accommodates
  • — Knowledgeable staff
Other
  • — Dinner
  • — Good for kids
  • — Vegan options
  • — Vegetarian options
2 years ago
Safety
Taste
Variety
Is there a gluten-free menu?
  • — Gluten-free items are marked on the main menu
Celiac
2 years ago

best gluten free pizza hands down. they are always sold out of gluten free crust at night so I recommend going in the afternoon. I dont have reactions to small bits of cross contamination (if any) so I have no problem with it being in the same oven, they put the pizza on a separate plate while cooking in the oven to avoid contamination

Taste
Variety
Is there a gluten-free menu?
  • — Gluten-free items are marked on the main menu
Celiac
2 years ago

They make their own thin crust. It is a cross between a cracker and a pita. Don’t bother with the cheese bread, it’s dry. Pizza was okay. Fresh ingredients. Brick oven flavor was nice.

Safety
Taste
Variety
Is there a gluten-free menu?
  • — Separate gluten-free menu

More Info