I had a burger with fries. As you all know everyone’s allergies are different. The manager did note that there was a chance of cross contamination with the fries. Which is a standard warning everywhere. I’m usually able to eat fries at all of the fast food restaurants, never had a problem. However, I had a severe allergic reaction from their food. I’m guessing it was the fries. So, if you’re like me and you like a burger with your FRIES (for me the fries are the best part), you’ll want to skip this place. Also, the gluten free bun is tough and has a weird texture. On a positive note, the staff were all very friendly. I had great service.
Very few GF items on menu.
I ordered the Thai Cauliflower Pasta with gluten free pasta (as listed on the menu). The dish might be better as a quinoa bowl, but it was good, slightly small in size.
I asked if the pasta was cooked in its own, separate water. Waitress said it was but didn’t seem to care about my concerns, making me a bit worried about cross contamination.
Although I felt fine after eating, I experienced typical contamination side effects for a week. I’m not 100% it was caused by this meal, but I did not eat out otherwise.
I’ve eaten at the Silver in Bethesda and had no contamination issues.
I’d give this restaurant another chance, if I had to, as no other waterfront restaurants in the area, at this time, appear to be GF friendly.
This is a family-friendly diner located a block away from the waterfront. Some outside seating. Bar located separate from diner.
I got the gluten free french toast and while it was tasty, I literally threw up on the plane an hour later😭and remained sick for the weekend. I can’t say this was a CC issue as vomiting is not a symptom Ive ever had. Additionally, my non-gf partner had the regular stuffed french toast and also got sick for the weekend. So.. I think it must’ve been something other than gluten.