Tacoria

2 recent ratings
$ • Quick Service Restaurant
Reported to have a gluten-free menu
367 Bloomfield Ave
Montclair, NJ 07042

Most Recent Reviews


Symptomatic Celiac

Overall Rating

Review


One of the most reliable delivery options. Never had a reaction and everything is always delicious. Love their burrito bowls (anything with their chorizo is a win) and their Brussels sprouts.

I didn’t realize their chips were made in a shared fryer but again, I’ve never had a reaction and eaten them dozens of times. Obvs, YMMV.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 2 months ago read full review

Gluten Sensitive

Overall Rating

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

Updated 3 months ago read full review

Overall Rating

Review


I’ve ordered multiple times and have never gotten sick! I get the steak nachos and always inform them about celiac/gluten. They stated that they clean down the grill when you tell them about this.

Quality & Quantity


How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 2 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • Gluten-Free Menu

Categories

  • Dairy-Free Friendly
  • Delivery
  • Kid Friendly
  • Late Night
  • Lunch
  • Mexican
  • Online Ordering
  • Quick Service Restaurant
  • Takeout

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More Reviews


Celiac

Overall Rating

Review


This place is NOT celiac friendly. The counter person was not knowledgeable about gluten allergies when mentioning it and told us if we just ordered something that said GF we will be fine. They have an open kitchen line however and I could see them heating corn tortillas and flour tortillas on the same surface with no glove change. The food seems good but NOT for someone with an allergy. Try the Mezoco taco truck at the Montclair Farmers Market every Saturday!

Celiac friendly?

No

Updated 5 years ago read full review

Celiac

Overall Rating

Review


Rude counter person and they had no idea what Celiac was. The chips are fried in the same fryer as other fried items so they aren’t safe. I had to ask and explain why that would be an issue to get an answer. I found that ridiculous. I left without ordering anything.

Celiac friendly?

No

Updated 5 years ago read full review

Celiac

Overall Rating

Review


I went there Thursday night and had a burritobox. This place does not have dedicated kitchen space. If they do they didn't use it for me. They didn't change gloves or spoons. I thought it would be fine, but I was definitely glutened by cross contamination. I won't be going back and if you are a true celiac then you shouldn't try it.

Celiac friendly?

No

Updated 6 years ago read full review

Gluten Sensitive

Overall Rating

Review


I've eaten here about 4 times already I've never gotten sick and the food is fresh and antique Mexican.

Updated 6 years ago read full review

Reviews of this Chain

Celiac

Overall Rating

Review


At all of the Tacoria locations I’ve been to, they’ve been instructed to notify the manager when you order and say you have a gluten allergy. The manager is always knowledgeable about cross contamination and preparing the dish safely. Generally most items can be made Gluten Free, but always check about the chips because some locations use shared fryers. Unfortunately, they inconsistently have the option to mark celiac/gluten allergy online, so I usually call before and after my order to make sure they mark it correctly as a gluten allergy.

This is one of my go to spots in Princeton because I know I can eat there safely.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Celiac

Overall Rating

Review


At all of the Tacoria locations I’ve been to, they’ve been instructed to notify the manager when you order and say you have a gluten allergy. The manager is always knowledgeable about cross contamination and preparing the dish safely. Everything can be made gluten free except the tortilla chips which are corn tortillas made in a shared fryer. Unfortunately, they inconsistently have the option to mark celiac/gluten allergy online, so I usually call before and after my order to make sure they mark it correctly as a gluten allergy.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Celiac

Overall Rating

Review


Super safe for celiac. We eat here weekly!

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Celiac

Overall Rating

Review


They showed me allergy menu. Chips are not celiac safe as they share oil with breaded avocado. They wiped down counters. Very helpful.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

Celiac

Overall Rating

Review


Not safe for Celiacs. They wash their hands but use the same ingredients on a wrap as in a GF dish.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Safety Feature Ratings
  • Staff will clean kitchen space or change gloves if asked

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

More Info