They have GF labeled and warn you they're not a GF kitchen but I am sensitive Celiac and I was totally fine! They did a great job and have super tasty food.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
The menu has GF labels. The kitchen is mixed but I have never gotten sick from eating GF items. When I got with a group, I always ask them to plate my tacos separately and they are happy to do that.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
The burritos bowls are very good! I get the grilled chicken and add guacamole. The menu is all labeling “gf”
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Food is very good, but be aware that for them GF means "Gluten Friendly" - they can't promise no cross-contamination. My wife has had a reaction after eating there on two different occasions.
— Not very
— Gluten-free items are marked on the main menu
— Excellent
At all of the Tacoria locations I’ve been to, they’ve been instructed to notify the manager when you order and say you have a gluten allergy. The manager is always knowledgeable about cross contamination and preparing the dish safely. Generally most items can be made Gluten Free, but always check about the chips because some locations use shared fryers. Unfortunately, they inconsistently have the option to mark celiac/gluten allergy online, so I usually call before and after my order to make sure they mark it correctly as a gluten allergy.
This is one of my go to spots in Princeton because I know I can eat there safely.
— Somewhat
— Some
— Excellent
At all of the Tacoria locations I’ve been to, they’ve been instructed to notify the manager when you order and say you have a gluten allergy. The manager is always knowledgeable about cross contamination and preparing the dish safely. Everything can be made gluten free except the tortilla chips which are corn tortillas made in a shared fryer. Unfortunately, they inconsistently have the option to mark celiac/gluten allergy online, so I usually call before and after my order to make sure they mark it correctly as a gluten allergy.
— Somewhat
— Some
— Excellent
One of the most reliable delivery options. Never had a reaction and everything is always delicious. Love their burrito bowls (anything with their chorizo is a win) and their Brussels sprouts.
I didn’t realize their chips were made in a shared fryer but again, I’ve never had a reaction and eaten them dozens of times. Obvs, YMMV.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
— Gluten-free items are marked on the main menu