The Original Pancake House

Yes they have gf batter but they are cooked with everything else.

Celiac friendly?

No

please don't go to the ORIGNAL PANCAKE HOUSE...that is known for pancakes full of gluten, and baked omelettes with pancake batter, and cook in a kitchen with muffins, toast, buns, etc...and expect them to be able to cater to a person suffering with celiac's disease...that should be common sense...ijs. but their gluten free pancakes are delicious!

Told the waitress I was celiac and could not ingest gluten, explained it to her. Got an omelette and fruit. Got SICK!!! Before I even left the parking lot I was in horrible pain, and barely made it home in my 3 minute drive. Cross contamination is the only way I could have gotten sick. :(. Can't eat there again.

The only Gluten free item they have is pancakes..not a restaurant for celiacs!

This place has one of the best gluten free breakfast menus in the twin cities

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Got sick from the veggie sausages and it was completely awful. Not gluten free friendly.

The gluten-free pancakes were solid and appreciated. They have fresh blueberry syrup also which was terrific.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

OK here's my honest review going to the Original Pancake House with Celiac. They have several gluten free options, which is super cool. They can make any pancake gluten free, however, I have no idea what ingredients are in their add ons for pancakes and honestly I'm not sure the wait staff fully knows either. Due to that lack of confidence, I ordered plain GF pancakes. They tasted excellent and I highly recommend. The caveat is how sensitive are you and how willing are you to take a legit chance in potentially getting glutened? They do cook the pancakes on a separate griddle, but they use the same cooking utensil as regular pancakes, so the potential is there for cross contamination. I would avoid the waffles because they are cooked in the same waffle iron. I took a chance on the pancakes and I think I will be safe. I would stay away from ANY sides as they are cooked on the same griddled as the gluten foods. If I get glutened I am confident it is because I did not ask the right questions related to meat prep BEFORE I took a bite of the ham I ordered. So if you decide to roll the dice on this one and hope against hope because you just want to have a "normal" meal out with your family because celiac is HARD, I would recommend sticking with straight up GF plain pancakes. Hope that helps you all! Have a good day!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for takeout
• Offers delivery
• Offers online ordering

shit was gas as hell

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent