Everything is cooked on a shared grill except eggs. All sausage products are coated in flower. Not safe at all for celiacs and I wasn’t informed about this until after getting sick.
— Not at all
— No gluten-free information on the menu
— Not Much
— Below Average
They did express *Gluten Friendly* as you never know with flour in the air. They are not a dedicated GF place, but have a separate prep area. But that said, My son has never been happier. He got a huge (10-12 pancakes) plate of Buckeye GF Pancakes no issues. Lots of options! Over 7 pancake options, 5 waffles options. Tons of toppings. Just ask your server they will know
— Very
— No gluten-free information on the menu
— Some
— Excellent
Called ahead and was told they take precautions. The menu has asterisks by GF items. The staff said there is a separate space for GF prep/cooking. The meal came out on a black-rimmed plate to indicate GF. Delicious pancakes & turkey sausage. Celiac and Will go back soon.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
Many Original Pancake House locations offer gluten free pancakes. Please speak to your server about taking the proper precautions to prevent cross contamination, if necessary.
We went here for the first time today and I was very excited. If you eat pancakes raw, I do have to agree they are a little sour, but if you eat them with anything else they are amazing. They give you a large serving with no up charge. I was very excited and I will definitely be going back.
— Not very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
I was so excited to find gluten friendly pancakes, especially because they have the look and texture of a normal pancake, but somehow they manage to taste like nothing and then have a distinctly sour aftertaste. I got chocolate chip pancakes and can’t even taste the chocolate. I ate one and think I’m going to throw the rest away because they taste so bad. the hash browns are decent, but some of the worst pancakes I’ve ever had. also there is no guarantee of no cross-contamination (hence “gluten friendly” instead of “gluten free”) which is fine for me, but don’t go here is cross contamination could be an issue for you
— Not at all
— Gluten-free items are marked on the main menu
— Some
— Poor
I would be cautious eating here if you are celiac. They technically offer gf pancake batter but it is cooked on the same grill top as gluten pancakes and when my partner asked about their cross contamination protocol they joked to just not tell me about the cross contamination risk with a 🤫. I dont know if that employee still works there but they've lost my trust and offended me when they implied celiac is all in the head or that my full consent about what exposure risk I might take is not needed or a joke. Some celiacs are more symptomatic than others with exposure but that doesnt mean they arent experiencing damage to their intestines all the same. Not cool.
— Not very
— Gluten-free items are marked on the main menu
— Some
I’ve eaten here twice in the past week with no signs of gluten contamination. The pancakes are excellent, they offer fresh squeezed oj
— Very
— Separate gluten-free menu
— Some
— Excellent
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
My favorite breakfast spot in Columbus. Has a ton of gluten (friendly: meaning they have gf batter but it is cooked on same stove top), flavors my favorites have been blueberry, pumpkin, and gingerbread! So many different options. Even has gf waffles and of course your traditional eggs, omelets, etc
Waitress stressed that they were gluten friendly and cross-containment could occur. Had 1 GF pancake, bacon, and huevos ranchero. Really good food and I don’t think I had any CC.
Yes
delicious GF pancakes and waffles. not celiac friendly because the griddle is shared. a little on the expensive side.
No
This place has one of the best gluten free breakfast menus in the twin cities
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Got sick from the veggie sausages and it was completely awful. Not gluten free friendly.
The gluten-free pancakes were solid and appreciated. They have fresh blueberry syrup also which was terrific.
— Somewhat
— Some
— Excellent
OK here's my honest review going to the Original Pancake House with Celiac. They have several gluten free options, which is super cool. They can make any pancake gluten free, however, I have no idea what ingredients are in their add ons for pancakes and honestly I'm not sure the wait staff fully knows either. Due to that lack of confidence, I ordered plain GF pancakes. They tasted excellent and I highly recommend. The caveat is how sensitive are you and how willing are you to take a legit chance in potentially getting glutened? They do cook the pancakes on a separate griddle, but they use the same cooking utensil as regular pancakes, so the potential is there for cross contamination. I would avoid the waffles because they are cooked in the same waffle iron. I took a chance on the pancakes and I think I will be safe. I would stay away from ANY sides as they are cooked on the same griddled as the gluten foods. If I get glutened I am confident it is because I did not ask the right questions related to meat prep BEFORE I took a bite of the ham I ordered. So if you decide to roll the dice on this one and hope against hope because you just want to have a "normal" meal out with your family because celiac is HARD, I would recommend sticking with straight up GF plain pancakes. Hope that helps you all! Have a good day!
— Somewhat
— Gluten-free items are marked on the main menu
— Not Much
— Good
shit was gas as hell
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent