We recommend our certified gluten-free Take & Bake pizzas for anyone with Celiac Disease because they’re made in a certified gluten-free facility. Take & Bake pizzas are sold frozen. For those with gluten sensitivities, you may create your own in-store on our gluten-free Udi's crust! For more info, visit www.donatos.com/gluten-free.
Loved their medium GF crust! But not all locations have the gf crust so call ahead and ask.
— Somewhat
— No gluten-free information on the menu
— Not Much
— Excellent
Update: Take and bake pizzas no longer available. Gluten free pizzas, none in wings and salads listed as gluten free but cc likely and not safe for 100% celiacs.
— Not very
— Gluten-free items are marked on the main menu
— Some
— Excellent
I called to ask about cross contamination and they said that they make no effort to avoid cross contamination. This is very different from other Donatos locations.
— Not at all
— Gluten-free items are marked on the main menu
I’ve eaten at both locations in BG numerous times & it’s always delicious. It’s my favorite pizza place. GF options are clearly marked, & the gf crust is great. Amazing choices in specialty pizzas. The Fairview location is my fave; the owner is so nice.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
The food was great but I’ve been sick for days. It’s a chain, so you know you’re taking a risk when you try it. I just won’t be trying it again.
— Not at all
— Gluten-free items are marked on the main menu
— Some
— Good
I have eaten their gluten free crust a few times and haven't gotten sick. I don't know if there is a separate prepping area, but a couple other celiac friends can eat there too.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good
Haven’t gotten my pizza yet but it’s painful to order here. If you’re not super sensitive then I would say it’s generally ok. Menu is marked with GF options. They don’t have a side menu to cross check for gluten ingredients if you decide to add changes to the GF marked pizzas. They have a Vegan, gluten free and cauliflower crusts that are all GF. They don’t prep with separate pans. Had to ask that they use a cleaned one but it’s not designated. Had I not been pressed for time and Two Boots pizza nearby opened at the same time as Donato’s did - I would’ve went to Two Boots. Staff at Donato’s is not knowledgeable about GF and cross contamination. Jury is still out on my pizza. Thankfully I don’t have a severe allergy to gluten so I think I should be ok. We shall see. Avoid this place if you’re super sensitive.
— Not at all
— Gluten-free items are marked on the main menu
— Most/All
— Average
Their gluten free crust was really good and their regular wings are also good. Their website lists everything without gluten.
— Separate gluten-free menu
— Most/All
— Excellent
They sell “gluten free” pizza for $25 for what would be a small pizza in normal terms. I ordered one and was immediately very sick. Called in and the manager said they cook everything on the same pans, they don’t use any different knives to cut the pizzas. Blamed me for not reading their fine print on the sticker they put on the box.
Usually I would write this off but the way the manager spoke to me was terrible and rude. Avoid at all costs.
— Not at all
— Gluten-free items are marked on the main menu
My son and I love their gluten free pizza. We are both celiacs and have not had any issues with their gluten free pizzas. We really enjoy them.
— Somewhat
— Not Much
— Excellent
Not as GF as we hoped. There were “stomach” issues the next day…….
— Not at all
— No gluten-free information on the menu
— Some
— Excellent
I ordered the GF crust and it was actually pretty good. Didnt feel sick afterwards. It's a win for this recently diagnosed celiac.
— Somewhat
— Gluten-free items are marked on the main menu
— Not Much
— Good
We eat here regularly when we are in town, I’ve never had a problem. The gluten free crust is good.
— Somewhat
— No gluten-free information on the menu
— Some
— Good
Gluten free crust pizza availabe
— Gluten-free items are marked on the main menu
Donatos cauliflower crust is the best I have had anywhere.
— Gluten-free items are marked on the main menu
— Some
— Excellent
good pizza but very expensive $19
— Very
— Not Much
— Excellent
I recently am gluten free and am able to compare the gluten free crust to their famous thin. They are nearly indistinguishable to me. I have had zero complication with cross contamination at this location. If you want a good thin crust pizza, it’s worth it to try it out here.
— Not very
— Gluten-free items are marked on the main menu
— Some
— Excellent
My husband and I are both Celiacs and we had a pizza that was terrific. They told us they could not guarantee avoiding cross contamination but they did change gloves and use a clean cutter. They were not too busy so that was in our favor.
— Somewhat
— No gluten-free information on the menu
— Not Much/None
— Good
i always get sick from this place :(
— Not at all
— Not Much/None
— Poor
Probably the best GF pizza I’ve ever had. I’ve been gluten free since 2015 so I’ve had probably hundreds of different brands since then. This one was awesome
— Very
— Most/All
— Excellent
I called ahead and this location does not have any GF pizza that is safe for celiacs.
The gluten free pizza we had here was fantastic! Celiac approved. Didnt ask about cross contamination protocols but as someone who has problems with cross contamination I was fine.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
We order online from the app and it states that there is a risk of cross contamination when ordering gluten free pizza. I have tried both the gluten free crust and the cauliflower crust with out any issues. The pizza is good.
— Somewhat
— Gluten-free items are marked on the main menu
— Not Much
— Excellent
Fantastic gluten free pizza. Had the pepperoni and felt fine.
— Excellent
They have gluten free items. The staff was very accommodating to make sure all measures were taken to avoid cross conversation.
— Very
— Gluten-free items are marked on the main menu
— Some
— Good
Great! I’ve gotten there pizza tons of times and never had any trouble
— Very
— Most/All
— Excellent
We order the GF crust from Donatos almost once a month. Only one time have we had any issues. We are pretty trusting of it. Also, it tastes amazing.
— Somewhat
— Not Much
— Good
We order from this Donatos a few times a month. Usually gf is not an issue and comes marked/sealed with a gf sticker. Once we were sent a gluten pizza. We called, they delivered the gf pizza immediately. Typically the gf pizza is cooked well and we like their crust.
— Very
— Separate gluten-free menu
— Some
— Good
Pizza has been good with no gluten issues.
— Most/All
— Good
— Very
— Most/All
— Excellent
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
I like their gluten free crust AND I like that their servers are masked, even at the window.
5 Star - Gluten free facility w/all GF menu
4 Star - One or more GF items marked & servers knowledgeable
3 Star - No GF menu items marked & servers helpful
2 Star - No GF items marked & servers unhelpful
1 Star - Un-safe
(Minus 1 star if servers aren’t masked.)
— Not very
— Gluten-free items are marked on the main menu
— Some
— Good
One of the best gf pizzas I’ve ever had. I’ve been diagnosed Celiac for 15 years. Have been eating here for last few years and never had any problem.
— Most/All
— Excellent
Ordered the bruschetta on cauliflower crust. It was delicious but I soon started to react. This was ultimately my fault because I presumed the pizza on GF crust with plant-based sausage would be GF. The sausage is not GF. Otherwise, the pizza would have been fantastic.
— Not at all
— Gluten-free items are marked on the main menu
— Some
— Excellent
Service was great. Had their works pizza on cauliflower crust. One of the better crusts I have had. They offer another gluten free crust if you do not like the cauliflower crust.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
— Separate gluten-free menu
— Some
— Excellent
— Somewhat
— Some
— Good
They had gluten free and vegan items marked on menu. When clarifying about measures taken, employee assured me he would use unopen materials from the back instead of the items out and in use. My food was later to the table than others but it was because there was cross contamination from a different employee. They were open and honest about it with me and said they had already begun making a new pizza for me.
— Very
— Gluten-free items are marked on the main menu
— Some
— Good
I would give this place 0 stars if I could. This place has no business listing themselves as GF. Stay FAR away from this place if you are Celiac!!! My daughter is a student at OSU and went in for a GF pizza tonight. They served her the pizza. Three slices in and they came over and told her they served her the wrong pizza and it was a full gluten pizza. She is soooo sick!!! She cannot stop puking. Don’t ever go here if you have Celiac!!! You have been warned!!!
— Not at all
— Some
— Poor
Not gluten free they make it in the same place as the other pizzas. Flour everywhere. The manager said this is not for serious issues.
The gluten free crust gets cross contaminated sadly
No
This location has my favorite pizza crust.
Best gluten free pizza I have ever had! The wings are safe, but you need to have them well done for taste reasons. The cauliflower pizza is really good as well. The salads are always decently fresh.
Yes
Yes
Staff is rude and not very concerned about preventing cross contamination. Don't recommend this particular establishment.
No
The food was okay, and my daughter did not get sick. The staff is not all that friendly and seemed really annoyed by my gluten questions. The website says they have certified gf pizza, but only if you bake it at home. I do not recommend dining in at this location for gf. May try the prepackaged version at some point.
This is the best gluten free pizza I've eaten. I have eaten here every time I come to Ohio and have never gotten sick. Great place!
I had such a great experience here despite the bad reviews. I told the front house lady that I had celiac disease and then it was like an allergy and she went back to the kitchen to make sure that they understood. After I ate, even though I don’t immediately feel sick, she came to check on me to make sure that everything was ok. Again great experience, just explain your needs
Yes
The “gluten free” pizza was very tasty! The only thing is cross contamination. The box has a warning posted on it that it was prepared and cooked in the same area as typical pizza. Wish I would have asked before I ordered.