Gluten Free at Landry's Seafood

If there’s a food allergy at the table, a manage will take the order and deliver it to the kitchen. I ordered the lobster tail & fingerling potatoes and was informed the lemon butter sauce is not safe. The food was okay but worth the long wait and/or price.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Other Characteristics

• Offers outdoor seating

Being that I have to be gf and sf there wasnt much I could have but plain white rice steamed green beans and one of the fish plain. It was good but wish forcthe price I had more options. The manager and staff were all very friendly

How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good selection of healthy options
• Good with other allergies

Dinner with my 11 year old with celiac. Extremely sensitive. GM came to the table and created a great gf meal! He was extremely knowledgeable about gf and went over ingredients and even handmade her cocktail sauce for her shrimp cocktail because their brand had gluten in the preservatives (big points for him knowing this!!) . All in all she had a great meal and we felt safe!

How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

They did not provide a separate gf menu due to Covid. Our server was unsure of gf options. He had to go ask in the kitchen, but he was concern about making sure my food was safe. I had the cedar plank salmon. It was amazing.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Offers outdoor seating

The GM came to my table and assured me my meal wouls be safe. They had lots of options and my server was very knowledgeable. My salad was served separate. I got the snapper with rice and veggies. And. Most importantly, I didnt.get sick.

They have a gluten sensitive menu. The manager came to my table and discussed my options as I also have soy and canola allergies. I had the red fish and steamed vegetables. It was very good and I would eat here again.

They had a separate gluten-free menu with multiple options. I heard the steak was really good but I ordered the chicken. I was extremely disappointed in the chicken. It was a cooked piece of chicken with no seasoning, salt, pepper, or any flavor of any kind, just cooked chicken breast.

Excellent red fish and pimento grits. Waiter was a bit clueless but did go ask and was very polite.

Celiac friendly?

Yes

Waitress didn’t know that celiac meant GF. Asked for manager to take my order. Said came out with croutons. Was then leery about whether my meal was properly prepared and asked for manager assistance. Took 20 minutes to get manager back. Not a great experience.

They have a nice gluten free menu, and the manager ALWAYS cooks the GF or allergy friendly meals!!

Celiac friendly?

Yes

Our server was so knowledgeable about celiac. He even knew about cross contamination. He had the manager come and take our order for our celiac order to ensure it was prepared safely. Food was delicious, and they had GF creme brûlée!

Celiac friendly?

Yes

I am GF and DF and eat at Laundry’s often as they are careful with food allergies. They did not disappoint again. I had Chilean sea bass, baked potato, vegetables and salad. Delicious!!

Wish I could give this place 0 stars, but I guess they deserve one just because the "food" was safe. Only gf options are salads and a fish dish. I say "food" because the thing on my plate was hardly edible. Absolutely no flavor. Kitchen seems to think that the only way to make something gf is to boil it and don't use any kind of seasoning, not even salt! And totally overpriced for what you get.

Celiac friendly?

Yes

Gf menu, they have great food and wonderful service. Did not get sick.

Celiac friendly?

Yes

Had a pretty good lunch and the staff was very knowledgeable, but the best part had to be the creme brûlée. It was absolutely amazing and made the meal sooo much better.

Celiac friendly?

Yes

They seemed to be trying, but waitress forgot & brought a salad with croutons... Brought a separate one for me quick. Had lobster tail & potato. I am not celiac, but very gluten sensitive and dairy intolertant. Had a moderate reaction that I am pretty sure was gluten; thankfully my special shake calmed my reaction down so I will be ready to enjoy Universal today. If you are celiac, be extra cautious here.

They have a GF menu. And after I ordered, the manager stopped to go over what I ordered.

Celiac friendly?

Yes

I ended up ordering the grilled shrimp off the gluten free menu and I got contaminated anyway. I don’t think they are very safe with their kitchen space.

Celiac friendly?

No

Great staff, decent choices. Neither of us got sick, and they were great with accommodating the allergy.

Celiac friendly?

Yes

The gluten free menu is pretty bland, but they do have a dedicated menu. But for example you just get plain steamed veggies and rice, they could add flavor to those without adding gluten. Seems like the are making a nod to being GF without actually trying very hard.

Massively overpriced for what you get. I ordered the scallops for $32. Came with 5 scallops, steamed spinach, a scoop of plain white rice, and a salad. The entree had no flavor. I could have prepared a better similar dish at home for under $10.

Celiac friendly?

Yes

Their fried seafood is breaded with gluten free cornmeal. First time I've had the opportunity to eat fried seafood in years!

Great experience here! We were on a vacation with several family members and several of us have multiple food allergies. I had the ribeye and it was melt in your mouth good! My wife and both of our sons ordered the Redfish. There was a bit of an oops with their order as butter was accidentally put on them.(They all have dairy allergies as well as gluten) Our server Sam was on it! In less than 5 minutes they had correct order in front of them. Everyone raved about the food! I only wish we had Landry's where I live. I would make this a regular go to place.

A great, safe option. I've ordered salads with shrimp and crab meat, as well as the shrimp, grilled veggies and rice. Never had any issues (I'm celiac) and love the crème brûlée for dessert!

Celiac friendly?

Yes

Had a baked potato and wedge salad which were both very good and didn’t have any issues (celiac). However the hotel gave us a free appetizer coupon and the waitress instantly got an attitude when it was approached at the check time and the waitress, Kelly even threw our check at us. Extremely rude service and we would not return due to the service but food was ok for celiac.

Celiac friendly?

Yes

The food wasn't very good... And I got sick.

Horrible service. No refills, food or kids meals over 1 hour after ordering. who knows if the know g-free but they certainly have horrific service.

Celiac friendly?

No

Love this place! Great gluten free menu, and their policy is to have the manager check in with you once they learn you have a gluten allergy. The chef even came out to talk to us when our table had some menu customization questions. Their staff seems very well trained and I have never felt safer eating out. And their seafood is great too!

Celiac friendly?

Yes

My wife had the Redfish with Melissa topping. It was modified to be gluten free. She had no ill effects so we trust that they took cleaning and no cross contamination seriously. The server took us seriously and discussed with the chefs. Recommended for celiacs.

Celiac friendly?

Yes

I'm a sensitive celiac and can recommend this restaurant confidently to others with the disease. The service is first rate and the FOOD whoa BABY!! Yes, a bit pricey, but you gotta do this one at least once while you're in Vegas.

There was a gluten-free menu but it really was quite boring. Whilst the fish was excellent, the rice / steamed veg lacked imagination and reminded me of what i get served on planes.

Had a wonderful dinner. Salad,Lobster, b. potato. All was great Best Lobster I've had in a long time. Our server Christopher was also very helpful and pleasant. Nice personality. 5

Celiac friendly?

Yes

Great food. Had a really nice lunch today

Celiac friendly?

Yes

Awesome meal, excellent service, separate gluten free menu, very knowledgable waiter! I would definitely eat there again!

Celiac friendly?

Yes

Very good. Had enough gf to pick from. Manager was very helpful. I would go again

Celiac friendly?

Yes

I went with a large group of people from work who all wanted fried food for lunch. I was very happy to learn this restaurant had a gluten free menu and was knowledgeable about gluten. They knew what I could/couldn't eat and steered me in the right direction. I had an amazing seafood salad.

Awesome! Great gluten free menu! Steak was great. Crab legs were so fresh! Caesar salad was the best we've had! And kuddos to the waiter, Chaun, so friendly, relaxed and knowledgeable!!

Celiac friendly?

Yes

so disappointed. we eat at Landry's every time we are in Branson, it is usually wonderful. this time not so much. started having a reaction before I even left. there was a bug in my salad. my fish was was over done. my husband and son's fettuccini was dry and old. my dad's trout was raw. won't be back again

Great service, knowledge staff , good selections of gluten free choices. The food was delicious and the price was fair.

Over cooked and cold

Knowledgeable help and gluten free menu.

Celiac friendly?

Yes

The food is good, a lot of choices!!

Celiac friendly?

Yes

Great gluten free food and the service was fantastic!

Celiac friendly?

Yes

Wonderful food and service for gluten free patrons (with celiac disease). Manager, server and chef were very knowledgeable and personally ensured all cooking precautions were followed to ensure I had no issues. Great experience and I would go again!

They have a gluten free menu with a fair number of items. The Caesar salad has no Parmesan cheese, so it is just lettuce and dressing. I had shrimp on top which was tasty. The loaded baked potato was good. The best part was the creme brûlée and the view of the boats. Right on the boardwalk next to water and rides.

Celiac friendly?

Yes

Gf menu. The manager came to our table upon arriving to let me know he was aware of my allergy. However our sever was kind of careless. We waited 20 min before receiving a drink. My salad came out with croutons. For my meal I had grilled shrimp (only 7 shrimps) which came with white rice and broccoli. It was very plain and dry, no sauce. For $21 I expected better

This place didn't pop up on this app, but I've been to the one in New Orleans a few times and knew I would get a good meal even it was only going to be grilled fish with veg. When I asked the waitress, Sara, for GF suggestions she returned with a GF menu and a manager. We went over the regular menu and modified it a bit. The mgr. told the waitress exactly how to enter the order and what to tell the chef. I ended up with a broiled redfish with the Melissa topping, sauteed shrimp, scallops, mushrooms and lump crabmeat. This was hands down the best meal I've had since being diagnosed with Celiac. Giant kudos to the restaurant, the unbelievably accomodating manager and the chef for an over the top dining experience! BTW, the manager came by to check on my meal and informed me that the only dessert I could have was the creme brulee (as if I had any room for dessert!)

Celiac friendly?

Yes

We were very disappointed to have only 3 GF seafood entree selections: grilled shrimp, lobster and king crab. We both had the shrimp which was overdone and came with plain steamed broccoli and white rice (substitution of a baked potato for rice = $3 up charge). Most entrees and vegetable selections depend on a roux-based(not GF) sauce for flavor.

No issues with the food safety, but not the best quality, especially for the price. The proteins (shrimp and scallops) were overcooked, the broccoli hard, and nearly impossible to cut, and the rice was plain, tasteless and clumpy. Service was friendly and prompt.

Service was very slow, but I felt safe. Chef came out to discuss options and preparations.