You can ask for GF chips that are made in a dedicated fryer. The staff alerted the kitchen of my “allergy” and were all very knowledgeable. Delish enchiladas and rice!!
— Very
— Most/All
— Excellent
The long anticipated opening was nothing short of a huge disappointment. Shame on them for not adding a dedicated gluten free fryer. If we ever stop again, it will be Augusta where they care enough to cater to food allergies. Any new establishment not considering this is alienating full families. Will not be at this location again, ever.
— Not at all
— Not Much/None
— Poor
Gf menu available online (via QR code on menu). Knowledgeable staff and good safety precautions.
— Somewhat
— Separate gluten-free menu
— Some
— Good
The staff was helpful. The food was yummy We had the enchiladas
— Very
— Separate gluten-free menu
— Most/All
— Excellent
My server had little experience with gluten free issues. It wasn’t until I was deep into the menu that I saw the chips were not gluten free. Definitely very different in quality. The original chips were light and white the corn chips were darker and yellower. The rest of my meal was pretty tasteless.
— Not very
— Separate gluten-free menu
— Not Much/None
— Poor
Gluten free fajitas with beans , rice and chips baked not fried and gf salsa. My daughter has Celiac and she had no issues . They are very aware of GF and very helpful.
— Very
— No gluten-free information on the menu
— Some
— Excellent
Many gluten free and vegan options. Knowledgeable staff. Not a 100% gluten free facility. Great experience nonetheless.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Do not eat here if you have celiac or an intolerance!! I was already skeptical seeing other reviews and this app never steers me wrong, but went here because of meeting other people here. First they don’t know anything. Waitress said there is no GF menu but the bottom of the menu had a QR code for one that’s on the website. I told the waitress multiple times I have an allergy and she wrote it down when taking my order. I ordered tacos with corn tortillas and again reiterated they need to be gluten free for an allergy. A different girl brings my food out when I asked if it’s gluten free she said yes without even knowing and hands me a plate with flour tortillas. Asked the waitress to take it back and she confirmed they were flour and told me they would make me new ones and that the manager was on his way over. My “new” ones come out only a few minutes later. Had to ask to see the manager who had no idea, and even admitted if it came out that fast they definitely did not make new ones they just transferred everything off the flour ones onto corn tortillas. The manager was nice and took them back and made sure new ones were made but this is one of the worst dining experiences I’ve had in my 12 years of being gluten free. Thank god flour tortillas are so noticeably different otherwise I would have been so sick I would have likely had to go to the ER and would have had to miss multiple days of work. This place clearly has zero training or care for allergies and should NOT advertise gluten free. Will never eat here again and I do not recommend anyone eat here if you have celiac or any allergy it is not safe here.
— Not at all
My go to when I’m in town! Fresh food and safe, free chips
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
— Not at all
— No gluten-free information on the menu
— Not Much/None
This place was beyond amazing! Margaritas recently came out with a gluten free menu. I have celiacs and our server, maverick made sure that everything was super safe. He went above and beyond to make sure the kitchen was constantly changing gloves when handling my food. They also have a separate place to make their chips if you are gluten free. If you want Mexican that’s amazing and careful come here!! I cannot say enough good things. Everyone was knowledgeable, even the hostess informed our sever before we sat down.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
I had a reaction to the dinner, very bad service too. They seemed confused when I told them about wanting it gluten free.
— Separate gluten-free menu
— Some
— Poor
I have been eating here for years and it has always been a great experience. Servers tend to be knowledgeable and the kitchen is able to make many things gluten free (if they aren’t already). They also have separate tortilla chips that are not made in the shared fryer.
— Very
— Some
— Excellent
Super awesome and tentative. Said I was celiac and was accommodated, did not get sick! I always sit at the bar so it is always high volume when I’m ordering.
— Very
— No gluten-free information on the menu
— Some
— Excellent
When I told the manager that my daughter was gluten free, he immediately knew to tell me that they have corn chips fried in their own separate fryer and all the sauces were GF- perfect! Food was great also!!!
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
We had 3/5 of our party that was celiac. We told server and they made sure to tell us that for the most part menu items could be made gf. They even have a button when ordering that they can punch celiac. The kitchen staff bright out of food separately. We shared a fajita, enchilada and grilled shrimp salad. We had ordered something else and were told it wasn't safe. None of us got sick. I can that a win!
— Very
— No gluten-free information on the menu
— Most/All
— Good
They understood what it meant to be celiac, they put in a special order of GF chips for salsa, and Made a special note to the chef. I did not get sick although I was expecting to. Delicious!
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
The chips they serve are not gluten free. You have to ask for gluten-free chips. Unsure if there is a separate fryer so it’s always a risk eating those. I get the enchiladas and they’re nothing special. I just like to go for the drinks and company.
— Not very
— No gluten-free information on the menu
— Some
— Average
— Somewhat
— No gluten-free information on the menu
— Some
— Good
— No gluten-free information on the menu
— Some
— Average
I was told over the phone that fajitas, grilled chicken/steak entrees, and salads were relatively safe gluten free choices. Anything fried and with a flour tortilla isn't safe.
I explicitly asked if the Tacos Americanos were safe and was told they were, but they ended up giving me a reaction.
— Not very
— No gluten-free information on the menu
— Some
— Good
Been glutened a couple times and the food is never amazing. I will eat here but it’s never a first option for me, take caution
Double check your food here. I’m a fan of Margaritas across New England, but this location was very disappointing. I asked for corn tortillas for my tacos and the ones that arrived were noticeably flour ones. I had my friend eat a bit and they confirmed. I told the server and she claimed there was no mistake and it was a corn tortilla. Eventually she took it back and came out with new tacos, which were corn tortillas.
3 people in my family have celiacs. The waitstaff was very knowledgeable. Our food was delicious and no one had any issues later.
Yes
2nd time eating there and again fantastic food. Hubby and daughter both highly allergic and they take great care to not cross contaminate. Waitress both times attentive and lovely. Highly recommend it!
Yes
This restaurant says items are gluten free and that they will provide clean, freshly made tortilla chips and clean salsa. For a while they did. Recently I started getting positive tests on my Nima sensor. Then the chicken, stated to be GF, “might have been marinated in beer.” The last time I ate there in early May, I only had chips and salsa but something somewhere that I didn’t capture in my Sensor test must have had gluten. I was violently ill, vomiting for 12+ hours, serious GI pain for 3+ days. No more tries here.They don’t care in the kitchen.
No
I'll give an extra star because I've spent some time drinking margaritas here over the years and enjoyed the food prior to being diagnosed. I met a friend here recently who ordered the wings app. Since the menu has no indication of what might be GF, I asked the bartender if he knew if the wings were fried (they had grill marks, but were fried first) and if they shared a fryer with breaded items. He said, well they share the fryer with the chips, so they would be contaminated. Hmmm, corn chips are the source of contamination? I just passed on having a bite. Nobody mentioned that GF chips were an option. I'll just drink here in the future and go to Amuleto for good Mexican food.
No
They don’t have a separate Gluten Free Menu , but our server was very knowledgeable about what I could safely eat. She had special GF tortilla chips made with my own salsa ! She said she told the kitchen so they would take all precautions ( change gloves, etc). I had veggie enchiladas and they were so good !! 24hrs later and no symptoms! A great meal. A great server. Highly recommend
Staff was incredibly knowledgeable. They immediately told us the standard chips might be contaminated and brought fresh baked ones that are gf. My daughter has had no issues here.
Yes
Awful experience trying to eat GF here. No GF menu, was told to ask server about GF menu options. Waited over 20 minutes for GF chips. Ordered queso which had to be replaced because we didn't have GF chips. Had to give server top 2 choices to check if they were GF. Do not waste time going here.
No
Had a tasty meal with my vegetarian wife, picky toddler, and in-laws here tonight. After asking and having the server double check I ordered the original fish tacos, baked instead of fried, since the breading is just corn. Initially the kitchen accidentally sent out the wrong ones, but Cole, the kitchen manager, caught the error and booked it out and caught me before I'd taken a bite, and then came back with the right plate. (Note, I do mean I'm assuming he booked it, as he caught me in between squeezing on some like juice and picking up a taco for a bite. Good timing!) Would definitely feel ok going here again, but would double check a bit more carefully, in case the kitchen manager isn't there to catch mistakes. Yay for good food and no night of cramps and toilet time!
Wait staff guaranteed the food would be made separately and gluten free, but this was awfully incorrect. Food was delicious but definitely not gluten free, so I would highly recommend staying away from the food if you have Celiacs.
No
Food is great and you can always ask for corn tortillas. Staff is great!
Eaten here several times. Good food. Never been sick.
wait staff seems very knowledgeable about GF options, food was great!
Yes
Delicious Mexican food option for Celiacs. The waiter appeared to know what he was talking about, and showed me on the menu some of the items that contained gluten, and some that were safe to eat. I’m still a little suspicious about the the chips and taco shells, but the waiter guaranteed they were gluten-free.
Update: we checked with the corporate office, and my suspicions were correct: none of the chips are gluten-free, and the wait staff knows nothing about the ingredients in their menu items. DO NOT eat here if you have Celiacs, until they label their gluten-free menu items, and train their staff.
No
The restaurant is a good find, but the menu has no markings to show that it may have gluten free options, and though we did have gluten free chips but the only way to know there was chips was because of this app and the chips were not really that good. The food when we did get it was very good which is why it still gets four stars.
Fantastic options and knowledge staff. Ask for GF chips and if they don't have any ask for them to bake some. They are great about it! The Dover NH location is fantastic about going above and beyond and the staff loves to show off their knowledge which is awesome!
Yes
The managers/staff are great and very accommodating!!
Fast, friendly service with cute decor and gluten free options. Servers knowledgeable about Celiac & cross-contamination. Easy to access off I-95.
Really bad Mexican food and they don't cater to gluten free at all..
No
Delicious food! Friendly and knowledgeable staff! Chips are gluten free! I feel "normal" when I eat here and have never gotten sick. I'm very sensitive...GO!!!
Yes
They do offer a few gluten free options but overall not as much as other Mexican restaurants. The food was ok.
Very accommodating and lots of gf options. The fajitas are great. Make sure to ask for gf chips though.
They're so accommodating and knowledgeable about what is safe to eat. But make sure to ask for gluten free chips when they first serve them
Yes
My husband has CD. Everything else was closed so it was either Margaritas or the grocery store. Other reviews made us nervous but we jumped in. They were totally accommodating and informed. Right off the bat we were reassured. We will be back in the area and we will come back here. And the food was good.
Yes
No gluten free menu---discussed the GF options with server; she verified with kitchen staff. Different server brought my order, but it all appeared to be fried instead of grilled. I questioned it, and a kitchen manager ended up at our table and confirmed that not only was it fried, but the fish tacos (which had been recommened) were breaded with flour. :-( They did finally get me complimentary grilled gluten free shrimp tacos, but the rest of the family had long finished their dinner by that time.
No
From the moment I walked in, the staff took care of my needs. Instead of having to watch the other dinners munch tortilla chips and salsa, a plate of gluten free tortillas and my own salsa were delivered. Mojito was delicious as were the frozen blood orange margaritas others had. I have multiple allergies. The most difficult is finding a dairy free option. This may not be the place for you if both are problematic. The food was well prepared and overall a great experience.
Yes
They are extremely accommodating and well versed in gf! Only caution is to avoid the chips if you are extremely sensitive. They are deep fried in the first batch of clean oil after cleaning the equipment, but it is the same equipment. This is one of my "go to" safe places!!!
Yes
Recommended by my brother with celiac, which my two kids have also. We spoke with the manager, Peter, whose wife also has celiac disease and his daughter is gluten free due to Hashimoto's. Chips are in a dedicated fryer, and Peter made sure my daughter's chicken tostada corn tortilla went into that designated fryer as well. Boy got enchiladas, which Peter also assured us were safe. The grilled corn on the cob with cheese and crema, excellent! My brother recommends the fajitas as well. If you can tolerate it, the prickly pear margarita is soooo pretty and tasty! We shall come back, it's great to know the manager and staff (Peter pretty much repeated what our server Christina told us) look out for us!
No photos have been added for this chain.