I got a cheeseburger and a garden salad but I got glutened here. The bun looked like it was grilled on the inside so maybe that caused it? I would definitely not recommend going here.
— Not Much
— Poor
Some gluten-free options and seem to be safe.
— Gluten-free items are marked on the main menu
The server was not very knowledgeable, but she did ask the kitchen about the gluten friendly options marked on the menu. The frier is a shared frier, so no fries. And there is potential for cross contamination for all sandwiches as they are made in the same area as gluten. I got the tomatoe soup without crackers which was great, but cold. And I got the grilled chicken sandwich on a gluten free bun. The top bun was hard as a rock while the bottom bun was soggy. The side salad I got in place of the fries came with croutons mixed in and my server was no where insight until we were trying pay our check and leave due to our poor experience. (The sprite ran out of syrup and I wait 15 minutes before getting a different drink. The server was very slow and could only handle 1 task at a time.)
— Not at all
— Gluten-free items are marked on the main menu
— Some
— Good
I really struggled in Vegas to find places to eat, so many places don’t offer anything. This place however was great, I ate here 4 times in a week!! I tried different items off their menu each time and had it with the Dura Dham lager each time. I’m coeliac and never had any problems, servers all very aware when taking your order and this is clearly standard practice.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
I had a Cobb Salad with chicken. I am celiac. I did not get sick or feel any ill effects. Wait staff is knowledgeable about gf. The regular menu does not notate gf but they can pull up a gf menu on the table side tablet.
— Very
— Separate gluten-free menu
— Some
— Excellent
I got a diet coke, cheeseburger on gluten free bun with mustard and a side of parmesan mashed potatoes. One of those things must have been cross contaminated, because I had a reaction. The burger tasted all right, the potatoes were pretty bland and sticky. Loved the vintage music videos on the TV, but disappointed about the glutening. Also- they don't have a GF dessert anymore; it's crossed off the menu.
— Not very
— Separate gluten-free menu
— Most/All
— Good
Has great reviews on here so I gave it a try. Ate here total of 3 times, got sick twice. Prob won’t try again:( I got a burger with gf bun twice & cilantro lime chicken tonight, feel horrible right now.
— Not very
— Separate gluten-free menu
— Some
— Good
Had a Cobb salad and got very sick.
— Not at all
— Not Much
— Poor
We had a severe nut and egg allergy, along with me having celiac. Waiter wasn’t completely sure about allergies so he went to ask chef about options, they have a an entire gf menu also. My side salad ended up coming out with croutons despite me having the allergy stick on my burger, but they were very apologetic and re made my meal. Nut and egg allergy were well accommodated, also no extra charge for gf bun! I was worried after seeing the salad, as I am extremely sensitive, but had no reaction from the remade food! Overall good experience.
— Somewhat
— Separate gluten-free menu
— Most/All
— Excellent
Burgers are available with GF bun and are really tasty. Absolutely no problem with the burger or the fries as long as you order them GF. One of the best burgers so far!
— Yes, the establishment is dedicated gluten-free
— Excellent
I am vegetarian, dairy free, and gluten free, so I didn’t have a ton of options, but honestly was satisfied with what I got. Told the waitress I was GF and she got me a GF menu! Got the rice noodles without shrimp or kimchi and added edamame. It was actually delicious and I did not get sick at! They had a lot of options for someone who is GF and does eat meat/dairy.
— Very
— Separate gluten-free menu
— Some
— Excellent
I have been glutened about 4 times here. I came here often because its open late night but its just not worth it. I ordered the bbq chicken salad with no fried onions or tortilla chips. I have had two instances where the chips are in my food half way through eating. Staff is always new and are not knowledgeable about gluten. I am unsure if burgers are cooked in their own pans or flattop grills, but GF buns are offered.
— Not at all
— Not Much
— Average
They have a separate gluten-sensitive menu, just notify the waiter and they'll mark an allergy. GF bun was good, and the burger overall was delicious. Waitress didn't know 100% if they had dedicated fryers, but the other side options were good. Waitress was also super nice and funny, and she was familiar with celiacs.
— Very
— Separate gluten-free menu
— Some
— Excellent
Gluten free menu and very accommodating staff. Have ate here multiple times and never gotten sick
— Very
— Separate gluten-free menu
— Most/All
— Excellent
I had a great experience here. The server was busy but was able to answer my questions and direct me to what I could eat. I got given my own menu and order shrimp tacos, they were delicious!! Will definitely be going back.
— Somewhat
— Some
— Excellent
Quickly accommodated a party of 8 . Nice variety on separate gluten free menu .
— Somewhat
— Some
— Excellent
Both my celiac kids ate here with no issue. Had the flatbread and GF kids pasta
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good
Mixed feelings on this one. If you get Madeline as a server you will love it! They don’t have a dedicated fryer, but their carne asada tacos are great!
— Average
My husband is Celiac and had a great experience with no issues, great food! They have a dedicated fryer for fries as well.
— Very
— Some
— Excellent
Long story short: I was initially served a gluten containing meal (luckily I caught it before eating), the food quality wasn’t good, and I wouldn’t come back.
I was provided with a “gluten sensitive” menu on request, and there were a few (limited) options; not much for this GF and vegetarian girl.
I decided to go with the BBQ chicken salad without the chicken, and informed our server that I had an allergy before ordering. She doesn’t seem to have written it down though, because when the salad arrived it was piled with what looked like fried onion rings, which were not listed on the gluten sensitive menu version of the salad. I asked the delivering waiter if my salad was GF, and he immediately said the onion rings were not. I explained again that I have an allergy, and asked him to make sure the kitchen made a new salad (not just removing the onions, as I would get sick). Thank goodness for that waiter, he took extra care to make sure I got a fully new salad made.
In the end I did not get sick, but did spend the rest of the afternoon very anxiously looking for symptoms of cross contact.
— Not at all
— Separate gluten-free menu
— Not Much/None
— Poor
They had a seperate gluten free menu. Server was very accommodating and made sure to let the kitchen staff know we had multiple coeliacs and asked for extra precautions. Delicious food. Our fav meal when in Waikiki!
— Very
— Separate gluten-free menu
— Some
— Excellent
I had the lettuce wrapped grilled chicken and avocado sandwich with a side salad that was really good. They have a pretty big gf menu, but let your server know that you have a gluten allergy. My server was knowledgeable about cross contamination and I felt safe eating here.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
They have a gf menu but the servers were very confused about how to input the items in the ordering system and then still delivered us non celiac safe fries, touching our gf burger bun and told us " potatoes don't have wheat" which made us a bit paranoid about kitchen contamination.
— Not at all
— Most/All
— Below Average
I had a wonderful ahi tuna dish with a gluten free desert that isn’t ice cream (cheesecake brûlée, which I’d never had before and greatly enjoyed)—and not one but two GF beers available in addition to the full bar. A bewildering variety of items for the wheatavores as well. As always, some potential gotchas with the menu so best to be explicit with the server rather than just trusting the markings.
— Somewhat
— Some
— Excellent
I called ahead and the person who answered the phone seemed knowledgeable but went ahead and checked with someone else anyway, which I appreciated. We requested a gluten free menu. The waiter did not flinch when we told him Celiac. I’m always worried when I see a “deer in the headlights” look on the server’s face, but this one seemed to know. As I was impressing on him the concern of cross contamination, he seemed impatient and then said his son has Celiac. Was he just trying to get me to quit talking? He did, however, go to have a chat with the chef and he said he impressed on him the importance of not cross contaminating our food. For appetizers we had the cheese dip with veggies. We didn’t love the veggies so our waiter brought us corn tortillas and we made mini quesadillas. The tortilla chips are fried in contaminated oil so we couldn’t do that. For dinner we had the Cobb salad with shrimp and chicken. It was very good. We finished with the cheese cake brûlée which was delicious. The portions are huge! Eating out can be so stressful but this restaurant put us at ease. The food was good and no one got sick! I recommend.
— Very
— Separate gluten-free menu
— Some
— Excellent
Knowledgeable about the GF and food was decent, not fantastic, but decent.
— Somewhat
— Separate gluten-free menu
— Some
— Good
This Yard House location is much better than the one near my home in CO. Server didn’t know what Celiac disease was so had the manager come out to talk to me. Many of the options on the gluten sensitive menu are safe for celiac, just nothing that uses the shared fryer. I had shrimp tacos with rice (plain) and beans. Another time had the Caesar salad (from the gf menu). I am very sensitive to cross contamination and didn’t get sick. Nice to have this informal option on the strip.
— Somewhat
— Some
— Good
Nope. Don’t do it. Not separate fryer. Staff said all different things
Great food, lots of GF options, waitress was GF and very knowledgeable. Celiac - felt very safe.
— Very
— Most/All
— Good
— Very
— Most/All
— Excellent
Ewten here many times no issues ordering off the gf menu
— Very
— Some
— Excellent
Had a tasty grilled chicken and cauliflower rice dinner. It was spiced really well and I enjoyed it! Server was knowledgeable and I felt comfortable.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
They have a VERY extensive gluten-free menu! They were conscientious in assuring me my food was served from the gluten-free menu. I ordered the cheeseburger with a gluten-free bun and salad. I didn't order it, but they had a dessert offering, a creme brulee cheesecake.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Let me say, up top, that I am brand new diagnosed and this was my first venture out at a restaurant (and out of town, at that). I am an outspoken person, but truthfully had a lot of anxiety about the kitchen practices and asking. However, as soon as I asked the waiter for the gluten-sensitive menu (which had a lot of options), he immediately asked if I had a gluten allergy or celiac. When I told him celiac, he immediately radioed his management and kitchen with our table number and explained to me what protocols they had in place (separate station, new cleaned utensils, etc). He was incredibly reassuring that his manager was aware, repeated my order several times, and not once did I feel anxious about speaking up. Truthfully, I got emotional about how easy our waiter (Tony) made the entire process. I know it won’t always be this way, but I was so thankful to have found this place and our waiter this time.
— Very
— Separate gluten-free menu
— Some
— Excellent
Gluten free menu available. Servers pointed out gf drink options on drink menu as well.
— Somewhat
— Separate gluten-free menu
— Some
— Good
They have a bunch of gf options to include a couple of beers. The food was good. It is worth going.
— Somewhat
— Separate gluten-free menu
— Most/All
— Excellent
Gluten-sensitive menu with not a ton of items but good food. I was very happy with my filet mignon and parmasean mashed potatoes.
— Very
— Separate gluten-free menu
— Some
— Excellent
GF food is very limited and servers seemed unsure about what gluten free even meant.
Had a gluten free burger but it was way over cooked and not the greatest bun either - I would avoid personally and go elsewhere
— Not very
— Not Much
— Below Average
They did have a gluten sensitive menu, though as expected not a large one. Food was mediocre and overpriced.
— Somewhat
— Separate gluten-free menu
— Not Much
— Average
Delicious! I had the Seared Ahi Tuna entree. They have a separate gluten free menu.
— Somewhat
— Separate gluten-free menu
— Some
— Excellent
great food, seperate gluten sensitive menu, that includes a a bit of everything, even dessert. plus they apparently have gluten free buns for burger/sandwiches, tho I had a steak, so I can't speak on how they are.
my only problem with it was how loud the music was. It made it at times hard to understand the others at the table.
— Somewhat
— Separate gluten-free menu
— Some
— Excellent
Dedicated menu and waitress knew to ask me about the fryer!
— Somewhat
— Separate gluten-free menu
— Most/All
— Excellent
This was my first time eating at Yard House since my Celiac diagnosis. There are several gf options available (I looked them up on the screen that comes on each table). I ordered the chicken avocado sandwich, and it was very tasty! Unfortunately, the gf bun fell apart, but I am used to that. The waitress let me know the sandwich comes with fries in a shared fryer, so after I declined she suggested a side salad (without croutons) and with the lemon vinaigrette. I had a good experience here.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Happy they have a GF menu with a good amount of options.
— Somewhat
— Separate gluten-free menu
— Some
— Good
Love this place. Food was good and experienced no problem with cross contamination. Great location.
— Very
— Most/All
— Excellent
I’ve been here a hand full of times and they aren’t consistent with their answers. Avoid the chips they are fried in a shared frier. If you get the tacos and you get the Spanish rice, send it back because it isn’t gluten free. Ask the right questions and talk with the manager to ensure your meal is safe.
— Somewhat
— Not Much
— Average
Delicious steak and gluten free cheesecake dessert. Server was well trained in gluten free protocols. The manager even came over to make sure my meal didn’t have any cross contamination issues. Will definitely go back again.
— Very
— Some
— Excellent
Had the chicken cilantro. Very tasty. The server was knowledgeable. A cool location on the Linq Promenade. Would definitely eat there again. Has a gluten-free menu.
— Somewhat
— Separate gluten-free menu
— Some
— Good
Pretty good range of gf options from tacos, hamburgers w gf buns, to chicken. No dedicated fryer so no fries with that burger.
— Somewhat
— Separate gluten-free menu
— Some
— Average
I have celiac and I’m so anxious when it comes to eating out. I saw Yard house has some good reviews so I just gave it a shot. My waitress was so good about the whole experience. The manager came out to talk to me about cross contamination risks and informed me of everything that happened in the kitchen. I ate my full meal and never got sick once! So exciting!
— Very
— Separate gluten-free menu
— Some
— Excellent