This place was awesome! It’s normally next to impossible to feed pizza to my gluten and dairy free family, but this place had gluten free crusts and actually good-tasting vegan cheese!! Lots of toppings to choose from and totally affordable. Would absolutely recommend this place and will be coming back.
The staff asked if the gf crust was preference or allergy. He wore fresh gloves, pulled the paper liner and the crust out from a different spot then the other pizzas. He used a fresh ladle for the sauce, but he put it in the same sauce as the other pizza sauce/ladle. The other toppings all used the same serving utensils as every other pizza. Crust was not as crispy/ well done as the non gf one (from my previous gluten eating days). I didn’t get sick, but overall, it was just ok.
They have a gluten free crust and a “no doh” option that had spinach and/or Parmesan crust option. My daughter ordered one and I ordered the other and they were both very good. They also have multiple sauces to add to your pizza and multiple ones are marked gf. They changed their gloves before making my daughters pizza but they do use the same sauce scoop that they use for reg crusts so there could be a risk for contamination if you are very sensitive. But overall it was delicious, fast and had some different options w the “no doh” if you are wanting a gf alternative.
At this place you pick your toppings and the pizza is cooked in about 3 minutes.I think the pizza is really good, and there's a large selection of items. Each pizza is placed in its own baking pan, which is sent down a line for toppings. They changed gloves and had only one person handle my toppings instead of shifting it down the line as usual. They also pulled fresh containers of toppings out of the fridges under the counter instead of taking from the ones that were out. There were a couple of items that were not available (garlic and artichokes), but that was minor. I think they are about as gluten-sensitive as a pizza place can be.
Traveling through Ohio. Stopped at the new Springfield Rapid Fire Pizza location because they advertise gluten free pizza. DO NOT eat here if you have allergen issues, gluten or otherwise. The staff has not been trained in allergen protocol--did not change gloves, multiple cross contamination issues.
Horrible place!!! We went to the Rapid Fire Pizza off Colonel Glenn Highway in Dayton because we saw online that it was gluten free friendly. The manager, Ashley, refused to serve me because she said they didn't have time to "do gluten free"!!! The manager and the employees were rude and completely uneducated about gluten free! I should probably be happy that I didn't get served, because I would rather be hungry than get sick. And I most certainly would have if I had eaten there!!! Don't waste your time with this place!
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